Paella is one of the most beloved dishes in Spanish cuisine, and vegan paella is an excellent way to enjoy this classic dish and its flavors without compromising on taste. But what do you serve with vegan paella? Finding the right side dishes can be tricky, especially if you’re trying to accommodate many different dietary restrictions. This article will discuss some delicious ideas for what to serve with vegan paella that are sure to please everyone at your table.Vegan sides to serve with paella can range from simple salads to hearty vegetable dishes. Roasted vegetables such as asparagus, bell peppers, and artichoke hearts are an excellent option for adding flavor and texture. A light salad with mixed greens, tomatoes, and cucumbers is also a great accompaniment. For something more substantial, a vegan version of Spanish-style ratatouille or a flavorful vegetable stew would be an ideal side dish for paella.
Vegetarian Accompaniments for Paella
Paella is a traditional Spanish dish that can be made in many different ways. One of the most popular versions is a seafood-based paella, with shrimp, mussels, and fish being some of the most common ingredients. But not everyone loves seafood, so there are plenty of delicious vegetarian accompaniments to this classic dish that make it just as tasty. Here are some of our favorite vegetarian accompaniments for Paella:
Roasted vegetables: Roasted vegetables are a great way to add flavor and texture to any paella dish. Try roasting peppers and onions, tomatoes, garlic, and zucchini for a flavorful side dish. You can also add mushrooms for an extra meaty bite.
Sautéed greens: Sautéed greens such as spinach or kale are a great way to add color and nutrition to your paella. Simply sauté the greens with garlic and olive oil until they’re tender, then season with salt and pepper to taste.
Artichoke hearts: Artichoke hearts add a sweet yet salty flavor to any paella dish. Try adding them to your paella along with roasted peppers and onions for an extra layer of flavor.
Lentils: Lentils are a great source of protein and fiber and they pair perfectly with any paella recipe. Cook them in vegetable broth or water until they’re tender, then add them to your paella along with other ingredients like roasted vegetables or artichoke hearts.
Chickpeas: Chickpeas are another great source of plant-based protein that pairs perfectly with any kind of paella. Try cooking them in vegetable broth or water until they’re tender, then adding them at the end with other ingredients like roasted peppers or sautéed greens.
These delicious vegetarian accompaniments will take your paella from good to great! They’re all easy to prepare and can be customized to fit any dietary restrictions you may have. So don’t be afraid to get creative when it comes to your next paella dish – the possibilities are endless!
Creative Salads to Complement Vegan Paella
Vegan paella is a delicious and nutritious meal that can be enjoyed at any time of the day. But to make it even tastier, why not add some creative salads to your vegan paella? There are plenty of options that will go perfectly with the flavors of this traditional Spanish dish. Here are a few ideas for vegan salads that you can serve alongside your vegan paella.
One option is a simple green salad. Choose your favorite lettuce and top it with tomatoes, cucumbers, olives, and a light vinaigrette dressing. This is an easy way to add some freshness and crunch to your vegan paella.
Another great option is a roasted vegetable salad. Roast some vegetables such as bell peppers, zucchini, squash, eggplant, and onions until they are tender and slightly charred. Toss them with some olive oil, salt, and pepper for added flavor. Serve them on top of a bed of fresh greens for an amazing side dish for your vegan paella.
For something different, try a quinoa salad. Cook up some quinoa in vegetable broth or water until it’s fluffy and cooked through. Then mix in some diced tomatoes, cucumbers, olives, feta cheese (if desired), parsley or cilantro, olive oil and freshly squeezed lemon juice for an amazing Mediterranean-inspired salad that will pair wonderfully with your vegan paella.
Finally, if you’re looking for something hearty yet still healthy to serve alongside your vegan paella, then try making a bean salad. Mix together cooked beans such as chickpeas or black beans with diced tomato and onion; dress it up with olive oil and vinegar; top it off with chopped parsley or cilantro; then enjoy!
These creative salads are sure to make your vegan paella even more flavorful and enjoyable! So why not give them a try next time you’re making this classic Spanish dish?
Vegan Paella and Delicious Soups
Vegan paella is a delicious and hearty meal that is perfect for any occasion. It’s packed with flavor and nutrition, making it a great choice for those who are looking to enjoy a vegan meal. But what about pairing it with something else? Soup is always a great choice to pair with paella, as it can provide a contrasting flavor or texture that complements the dish. Here are some delicious soups to enjoy with your vegan paella:
One option is a creamy vegetable soup. This soup can be made with any of your favorite vegetables such as carrots, celery, onions, potatoes, and mushrooms. The vegetables can be cooked in a flavorful broth before being blended into a creamy soup. To make it even more flavorful, add in some fresh herbs like parsley or cilantro.
Another delicious soup to pair with vegan paella is lentil soup. This hearty soup is made by simmering lentils in a flavorful broth along with vegetables like carrots and onions. The flavors of the lentils are brought out by adding in garlic, tomatoes, and spices like cumin and turmeric. Serve this savory soup alongside your vegan paella for an easy yet satisfying meal.
For an even heartier pairing, consider making minestrone soup. This classic Italian soup is made by simmering vegetables like carrots, celery, tomatoes, and beans in a flavorful broth seasoned with herbs like oregano and basil. You can also add in some cooked pasta or rice for an even more filling meal that pairs perfectly with vegan paella.
Finally, if you’re looking for something light yet flavorful to enjoy alongside your vegan paella try making gazpacho soup. This chilled tomato-based soup is packed full of vitamins from the tomatoes as well as other vegetables like bell peppers and cucumbers. It’s perfect for hot summer days when you want something refreshing but still satisfying to enjoy alongside your vegan paella dish.
Vegan paella is an incredibly versatile dish that pairs well with many different soups depending on your tastes and preferences. From creamy vegetable soups to light gazpachos soups there are plenty of options to choose from when pairing your vegan paella dish with something else!
Simple Snacks to Enjoy with a Vegan Paella
Vegan paella is a delicious, healthy meal that can be enjoyed as an entree or main dish. But what about snacks to accompany it? Here are some simple snacks that are perfect for pairing with vegan paella.
Vegetable sticks such as carrots, celery, and bell peppers are a great choice for snacking on while enjoying vegan paella. You can also mix in some nuts or seeds like almonds or sunflower seeds for added flavor and nutrition.
Fruits such as apples, oranges, and bananas are also great options for snacking on with vegan paella. You can also add in other fruits like grapes, strawberries, and blueberries for added sweetness and nutrition.
If you’re looking for something more savory to accompany your vegan paella, try some olives or pickles. They provide a great salty contrast to the flavors of the vegan paella.
Corn chips or tortilla chips are another great snack option to enjoy with vegan paella. You can dip them in salsa or guacamole for an extra kick of flavor.
Finally, don’t forget about hummus! It’s a great source of protein that pairs perfectly with vegan paella. You can dip your vegetable sticks or chips in it for an extra burst of flavor.
So there you have it! These simple snacks are perfect for pairing with vegan paella and making it even more enjoyable to eat. Enjoy!

Refreshing Drinks to Enhance the Flavor of a Vegan Paella
Vegan paella is a delicious and flavorful dish that can be enjoyed by everyone. The combination of vegetables, spices, and rice makes it an ideal meal for any occasion. However, to make the dish even more enjoyable, it’s important to have the right drinks to accompany it. There are many refreshing drinks that can be paired with vegan paella to enhance its flavor.
One option is a fruity sangria. This sweet and tart drink can be made with various fruits such as oranges, lemons, limes, and strawberries. The combination of these flavors provides a nice contrast to the savory flavors of the paella. Additionally, the addition of brandy or other spirits gives the sangria a nice kick that pairs well with the spices used in vegan paella recipes.
Another great option is a light white wine such as Pinot Grigio or Sauvignon Blanc. These wines provide a bright acidity that helps cut through some of the richer flavors in vegan paella without overpowering them. Additionally, white wines tend to have lower levels of tannins than reds, which makes them less likely to clash with bolder ingredients like garlic and saffron often found in vegan paella recipes.
For those who prefer something non-alcoholic, sparkling water is always an excellent choice when pairing with vegan paella. This beverage refreshes the palate and helps cleanse away some of the heavier flavors from the dish while still allowing each ingredient’s individual flavor profile to shine through on its own. Additionally, if you’re looking for something a bit sweeter, sparkling fruit juices are also an excellent choice and can provide a nice balance between sweet and savory when served alongside vegan paella dishes.
No matter what type of beverage you choose to pair your vegan paella with, there are plenty of options available that will help enhance its flavor profile without overpowering it. From fruity sangrias and crisp white wines to refreshing sparkling waters or juices, there’s something for everyone to enjoy when dining on this flavorful Spanish dish!
Crunchy Breads that Go Well with a Vegan Paella
Paella is a traditional Spanish dish that can be enjoyed by vegans just as much as any other. It’s easy to make a vegan version of the classic dish, but it’s also important to consider what to serve it with. One of the best sides for vegan paella is crunchy bread, which can be used to dip in the delicious juices and flavors of the paella.
There are many different types of crunchy breads that pair well with a vegan paella. For those looking for something light and airy, focaccia is a great option. Focaccia is made with olive oil, salt, and herbs, making it a perfect accompaniment to the rich flavors of paella. Other light and airy options include ciabatta or baguette slices.
For something more substantial, try slices of rustic bread or sourdough bread. Both are hearty and flavorful, making them great complements to vegan paella dishes. Another option is cornbread or flatbreads such as naan or chapati – these are especially delicious when served alongside spicy vegan paellas.
Finally, if you’re looking for something sweet to accompany your vegan paella, consider serving it with brioche rolls or croissants. These are both buttery and sweet – perfect for cutting through the richness of the paella. Whatever type of bread you choose, it’s sure to pair perfectly with your vegan paella dish!
Healthy Dips and Spreads for a Vegan Paella
Vegan paella is a delicious and nutritious meal, but it can be made even more flavorful with some tasty dips and spreads. Whether you’re looking for something to top off your vegan paella or an accompaniment to serve alongside it, these healthy dip and spread options are sure to please.
One of the simplest and most delicious options is a classic hummus. Hummus is full of fiber, protein, and healthy fats, making it a great addition to any vegan meal. It’s also incredibly versatile – you can make different flavor variations just by adding different ingredients like roasted red peppers, olives, or garlic.
Tahini is another great dip for vegan paella. It’s made from ground sesame seeds, so it’s full of calcium, iron, and magnesium – all important nutrients for vegans! You can make your own tahini dip by simply blending tahini with garlic, lemon juice, olive oil, and salt.
If you want something a bit more substantial than dips or spreads, consider making a vegan tapenade. This Mediterranean dish is made with olives blended with capers, garlic, anchovies (or a vegan alternative), herbs like oregano or thyme, olive oil, and sometimes tomatoes. It’s full of flavor and umami that pairs perfectly with the savory flavors in vegan paella.
Finally, don’t forget about guacamole! Avocados are full of healthy fats that are essential for vegans. To make a simple guacamole dip just mash up some ripe avocados with minced garlic cloves, fresh cilantro leaves (optional), lemon juice or lime juice (for acidity), salt (to taste), and diced onions (if desired). Guacamole is perfect served as a topping on your vegan paella or as an accompaniment on the side.
These dips and spreads will add additional flavor to your vegan paella dish while also providing important nutrients that vegans need in their diet. So next time you’re making vegan paella at home don’t forget to whip up one of these delicious dips or spreads to go along with it!

Conclusion
Vegan paella is a delicious and nutritious meal that can be served with a variety of accompaniments. Whether you’re looking for something light and refreshing, such as a salad or some steamed vegetables, or something more substantial like roasted potatoes or fried plantains, there’s an option for everyone to enjoy. Don’t forget to finish your vegan paella off with some fresh herbs, lemon wedges, and a drizzle of olive oil to bring out the flavors of the dish. Whatever accompaniments you choose to serve with your vegan paella, it’s sure to be a hit!
Happy cooking!
