What to Serve With Guacamole Besides Chips

Are you looking for some delicious side dishes to serve with your guacamole? Guacamole is a delicious snack that is perfect for gatherings or special occasions, but it can be difficult to decide what to serve with it besides chips.

If you’re searching for the perfect way to round out your meal, then look no further! In this article, I’ll provide you with a variety of tasty side dishes that will compliment your guacamole. You’ll find everything from salads and sandwiches to tacos and quesadillas, so there’s something for everyone! I’ll also provide helpful tips on how best to prepare each dish and which ingredients pair best with guacamole.

By the end of this article, you’ll have all the inspiration you need to serve up a mouth-watering meal that everyone will love!If you’re looking for other dipper alternatives for guacamole, try using pita chips, veggies like carrots and celery, and even crackers!

Creative Sides to Accompany Guacamole

If you’re looking for some creative side dishes to go with your guacamole, you’re in luck! There are plenty of delicious options that pair wonderfully with the creamy, flavorful dip. From Mexican-inspired dishes to lighter sides, there’s something for everyone. Here are some tasty sides that will bring out the best in your guacamole dish:

  • Tortilla chips: A classic side dish for guacamole, tortilla chips are a must-have! Whether you choose store-bought or make homemade chips, they make the perfect accompaniment for scooping up your guac.
  • Taco salad: For a heartier meal, taco salad is an excellent choice. Start with a bed of greens, and top it off with diced tomatoes and onions, black beans, shredded cheese and crispy tortilla strips. Don’t forget to serve it with a side of scoopable guacamole!
  • Cilantro lime rice: Give your guacamole a boost by serving it over cilantro lime rice. This fragrant dish is easy to make and adds a zesty flavor to any meal. Simply cook long grain white rice and season with garlic powder, chopped cilantro, lime juice and salt.
  • Grilled vegetables: For an easy yet delicious side dish, try grilling up some vegetables like bell peppers or corn on the cob. The smoky flavor of the vegetables goes great with creamy guacamole.
  • Fruit salad: If you’re looking for something lighter to serve alongside your guacamole dish, consider making a colorful fruit salad. You can use any type of seasonal fruit that’s in season like mangoes, peaches or strawberries.

No matter what type of sides you choose to serve with your guacamole dish, they are sure to be a hit! Just remember to keep things simple and let the flavors of the dip shine through.

Other Mexican Dishes to Serve with Guacamole

When it comes to meals, there’s nothing better than pairing two dishes that complement each other perfectly. Guacamole is a delicious Mexican dish that is perfect for any occasion – from family dinners to special occasions. But what other Mexican dishes can you serve with guacamole? Here are a few suggestions:

Tacos: Tacos are always a great choice when pairing with guacamole. Whether you choose hard or soft tacos, the combination of flavors will be sure to please everyone at the table. You can make your tacos with ground beef, chicken, or even vegetables for a vegetarian option.

Enchiladas: Enchiladas are a classic Mexican dish that is sure to be a crowd-pleaser. Whether you make them with chicken, beef, or vegetables, they pair perfectly with guacamole. For an extra splash of flavor, add some salsa or jalapenos on top.

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Fajitas: Fajitas are an easy and delicious way to enjoy Mexican food. You can use any type of meat or vegetables for your fajitas and serve them with guacamole for added flavor and texture. Serve the fajitas on tortillas or over rice for an even more flavorful meal.

Burritos: Burritos are another great option when serving guacamole. Choose from beef, chicken, pork, beans, or vegetables and wrap them up in warm tortillas. Top them off with some salsa and cheese for extra flavor.

Chiles Rellenos: Chiles Rellenos is one of the most popular Mexican dishes and it pairs well with guacamole too. Stuffed peppers are filled with cheese and other fillings of your choice before being deep-fried and served hot on a plate. The combination of flavors makes this dish unforgettable.

Healthy Alternatives to Serve with Guacamole

Guacamole is a delicious and nutritious dip that is often served with crunchy chips or vegetables. But if you’re looking for a healthier alternative, there are plenty of options to choose from. Consider adding some fiber-rich whole grains, like quinoa, brown rice, or wild rice to your guacamole platter. These grains provide a healthy dose of carbohydrates and protein, making your meal even more satisfying.

Another great option is to serve your guacamole with some fresh fruits and vegetables. Try slicing up some bell peppers, carrots, celery, cucumbers, or jicama for dipping into the guacamole. You can also cut up apples, oranges, pineapple chunks, strawberries slices – whatever you have on hand! The sweetness of the fruit will pair nicely with the creamy dip.

If you’re looking for something heartier than chips or vegetables to serve with guacamole, consider adding a protein-packed bean dish. Black beans or pinto beans are an excellent choice – they provide an extra boost of protein as well as fiber and other important nutrients like iron and folate. Serve them warm in a bowl alongside your guacamole for a nutritious meal.

You can also turn your guacamole into an entrée by adding some lean proteins such as grilled chicken breast strips or shrimp. Serve these proteins over lettuce greens or in tacos filled with fresh veggies and topped with guacamole for a complete meal that’s healthy and delicious!

In addition to these delicious alternatives, try experimenting with different herbs and spices to add flavor to your guacamole dip without compromising its nutritional value. Fresh cilantro is always a great choice – it adds flavor as well as anti-inflammatory properties. And don’t forget about spices like garlic powder or chili powder for extra flavor!

Serving Guacamole without Chips

Guacamole is a delicious and versatile dip that can pair perfectly with many other flavors. While you may immediately think of chips when it comes to eating guacamole, there are actually lots of other great options available. Here are some ideas for serving guacamole without chips.

Vegetables: Vegetables such as carrots, celery, bell peppers and cucumbers make for a tasty and healthy alternative to chips. Simply cut them into strips or slices and use them as dippers for your guacamole. For something a bit more unique, consider using endive leaves as scoops or even jicama slices.

Crackers: If you’re looking for something crunchy, crackers can be the perfect accompaniment to guacamole. Try using flavored crackers such as whole wheat sesame crackers or multigrain crisps. This can add an extra layer of flavor to your guacamole while still providing the crunch you’re looking for.

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Tortillas: Tortillas are an excellent way to enjoy guacamole without the need for chips. You can use both corn and flour tortillas to scoop up the dip; just cut them into wedges or strips before serving.

Pita Bread: Pita bread makes an excellent dipper for guacamole. You can use regular pita bread or whole wheat pita bread, depending on your preference. Pita pockets also make great vessels for scooping up the dip, plus they are easy to fill with other ingredients if desired.

Rice Cakes: Rice cakes provide a lighter alternative to chips when it comes to eating guacamole. They’re also gluten free and low in calories so they make a healthy choice too! Rice cakes come in various flavors so you can choose one that goes well with your dip.

Tostadas: If you’re looking for something a bit more substantial than chips but not quite as heavy as pita, try using tostadas instead! Tostadas are crispy fried tortillas that are perfect for scooping up guacamole; just top them off with some diced tomatoes and cheese for added flavor.

Vegetarian Options to Accompany Guacamole

If you’re looking for delicious vegetarian options to accompany guacamole, you have plenty of options to choose from. From Mexican-inspired tacos and enchiladas to lighter salads and sides, there are plenty of ways to make your meal complete.

For a heartier meal, tacos and enchiladas are great options. Try stuffing soft flour tortillas with grilled vegetables like peppers, mushrooms, and onions. Top with a generous scoop of guacamole and shredded cheese for the perfect combination. For a lighter option, try a quinoa salad packed with fresh veggies like tomatoes, corn, cucumbers, and avocado slices. Mixing in a handful of cilantro adds an extra layer of flavor that pairs perfectly with guacamole.

Sides are an essential part of any meal, especially when it comes to guacamole. Baked sweet potatoes are a great way to add some extra nutrition while adding some sweetness to contrast the savory guacamole. Another popular side dish is black beans cooked with onions and garlic for added flavor. If you’re looking for something crunchy opt for homemade tortilla chips or pita chips sprinkled lightly with sea salt.

Finally, no meal would be complete without refreshing drinks. For something light try making fresh agua fresca by blending together fresh berries or watermelon with lime juice and sugar syrup — it pairs perfectly with the creamy texture of the guacamole! Alternatively, opt for bottles of Mexican beer or Mexican sodas for an authentic experience.

No matter what type of meal you’re creating at home, there are plenty of vegetarian options that pair perfectly with guacamole! From tacos and salads to sweet potatoes and agua fresca — your next meal will be one that everyone can enjoy!

Creative Ways to Present Guacamole

Guacamole is a delicious and versatile dip that can be served with a variety of dishes. It’s creamy, flavorful and packed with nutrition! From nachos, tacos, burritos, salads and more- the possibilities are endless when it comes to serving guacamole.

Here are some creative ways to serve guacamole:

  • Serve it as a Dip: Guacamole is a delicious dip and perfect for chips, crackers or sliced vegetables. It’s also great for scooping up and eating with tacos or burritos.
  • Top off Salads: Adding guacamole to your salad gives it a delicious creamy texture. You can also mix in some diced tomatoes or other vegetables for extra crunch.
  • Stuff your Sandwiches: Spread some guacamole on your favorite sandwich for an extra flavor boost. It pairs well with meats like chicken or turkey and compliments the flavors of cheese nicely.
  • Make Guacamole Burgers: Grill up some burgers and top them with guacamole for a unique twist on an old classic. Add lettuce, tomatoes and onions for extra flavor.
  • Mix it Up: Create unique combinations by adding diced tomatoes, onions, cilantro, peppers or even mangoes to your guacamole. The possibilities are endless!
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Making the perfect batch of guacamole is easy! All you need is ripe avocados, lime juice, salt and pepper. Mash up the avocados until they reach the desired consistency. Then add in the lime juice, salt and pepper to taste. For extra flavor you can also add garlic powder or cumin.

You can also give your guacamole an extra kick by adding diced jalapenos or hot sauce to it. This will give it an added bit of spice that will make everyone’s tastebuds tingle!

Non-Mexican Dishes That Go Well with Guacamole

Guacamole is a classic Mexican dip, made from mashed avocadoes, onions, tomatoes and other ingredients. It’s a delicious accompaniment to any meal and can be served with a variety of dishes. While guacamole is most commonly paired with Mexican dishes like tacos and burritos, there are many non-Mexican dishes that go well with guacamole too. Here are some great ideas for what to serve with guacamole:

Tortilla Chips: The classic way to enjoy guacamole is with tortilla chips. Tortilla chips come in a variety of flavors and can be served alongside the guacamole for dipping. For an added twist, try baking your own homemade tortilla chips in the oven.

Veggies: Veggies such as carrots, celery and bell peppers make a great healthy accompaniment to guacamole. Cut up the veggies into small pieces and serve them alongside the dip for added crunch.

Crackers: Crackers are another great option for serving with guacamole. Use any type of crackers you like – from wheat crackers to cheese crackers – and serve them alongside your dip.

Salads: Salads are a great way to get some extra vegetables into your diet, and they pair perfectly with guacamole. Make a simple green salad or even just mix some lettuce and tomatoes together for an easy side dish.

Soups: Soups make a great accompaniment to guacamole, as they provide warmth on cold days or nights. Try making a hearty vegetable soup or chili con carne for extra flavor.

Sandwiches: Sandwiches are always a crowd pleaser and go perfectly with guacamole. Try spreading some of the dip onto slices of bread before adding your favorite sandwich fillings, such as cheese or ham.

Conclusion

When it comes to what to serve with guacamole besides chips, the options are truly endless. From tacos, burritos, and quesadillas to salads, sandwiches, and nachos – the possibilities are truly limitless. Adding a fresh squeeze of lime juice or sprinkling of cilantro can give your guacamole an extra layer of flavor and turn it into something special. If you’re looking for something sweet to go with your guacamole, try adding some brown sugar or honey. You can even jazz up your guacamole with some bacon bits or cheese crumbles for a savory twist. For a little spice, add some chili powder or jalapenos. And don’t forget about the sides – try serving your guacamole with roasted vegetables, homemade salsa, pickled onions, and other delicious treats.

No matter how you choose to serve it – chips included or not – there is no wrong way to enjoy guacamole! So have fun getting creative in the kitchen and let your taste buds do the talking!