Breakfast potatoes are an essential part of any hearty breakfast. Whether you’re preparing a big brunch or just looking for something to go with your eggs, potatoes are the perfect side dish. But what exactly do you serve with breakfast potatoes?
If you’re looking for delicious accompaniments to your breakfast potatoes, look no further! This article will provide you with ideas on how to round out your meal with a variety of tasty accompaniments that will take your morning meal to the next level. From classic sides like bacon and sausage, to more creative options like roasted vegetables and fruit compotes, you’ll be sure to find something that pairs perfectly with your breakfast potatoes.A great accompaniment to breakfast potatoes is eggs. Scrambled, sunny-side up, poached or boiled – eggs are a classic pairing with potatoes. Other options could include bacon or sausage, toast or muffins, and fresh fruit.
Cheesy Potato Hash
A delicious side dish for breakfast potatoes is cheesy potato hash. This dish combines potatoes, onions, and cheese for a savory and satisfying meal. To make the hash, start by cooking cubed potatoes in a skillet until they are just cooked through. Add diced onions to the skillet and cook until they are slightly softened. Next, sprinkle shredded cheese over the top of the potatoes and onions and let it melt for a few minutes. Serve the cheesy potato hash warm with your favorite breakfast potatoes.
Loaded Breakfast Potatoes
Another tasty side dish for breakfast potatoes is loaded breakfast potatoes. To make this dish, start by roasting cubed potatoes in a skillet until they are golden brown and crispy. Then, add cooked bacon bits, diced bell peppers, onions, and shredded cheese to the skillet and cook until everything is warmed through. Top with chopped fresh herbs like parsley or chives for an extra bit of flavor and serve with your favorite type of breakfast potatoes.
Spinach & Tomato Breakfast Potatoes
For a flavorful vegetarian side dish to accompany breakfast potatoes, try spinach and tomato breakfast potatoes. Start by sautéing diced tomatoes in a skillet until they begin to soften. Then add fresh spinach leaves to the pan and sauté until wilted. Finally stir in some crumbled feta cheese for added flavor and serve alongside your favorite type of breakfast potatoes.
Scrambled Egg & Potato Skillet
For an easy one-pan meal that pairs perfectly with breakfast potatoes, try making scrambled egg and potato skillet. Start by cooking cubed or shredded potatoes in a large skillet over medium heat until they are golden brown on all sides. Then add beaten eggs to the pan along with any desired seasonings or vegetables such as bell peppers or onions. Scramble everything together until the eggs are cooked through then top with freshly grated cheese if desired before serving alongside your favorite type of breakfast potatoes.
Complimentary Dishes To Accompany Breakfast Potatoes
Breakfast potatoes are a delicious and versatile side dish that can be served up with a variety of different proteins, vegetables, and other sides. Whether you’re looking for something to accompany your eggs, bacon, pancakes, or even just some toast, breakfast potatoes are a great way to add flavor and texture to any meal. One of the best ways to make breakfast potatoes even better is by pairing them with complementary dishes that bring out their unique flavor. Here are some great complimentary dishes to accompany breakfast potatoes for a delicious and balanced meal.
One of the most classic accompaniments for breakfast potatoes is eggs. Whether you prefer scrambled, poached, or fried, eggs provide a savory addition that pairs nicely with the creamy texture of potatoes. Adding some savory herbs like rosemary or sage can take your breakfast potatoes to the next level and make them even more flavorful.
Another great accompaniment for breakfast potatoes is bacon. Bacon adds a salty and smoky flavor that complements the creamy texture of the potatoes perfectly. If you’re looking for something on the healthier side, lean turkey bacon is also an excellent option that still provides plenty of flavor without all the extra fat.
Vegetables are another great way to add color and nutrition to your meal while making it more flavorful overall. Bell peppers are one of our favorite vegetables to pair with breakfast potatoes because they add a sweet note without overpowering the dish’s flavor profile. Adding onions or garlic can also provide depth of flavor that will make your meal even more enjoyable.
Finally, if you’re looking for something sweeter to accompany your breakfast potatoes then fresh fruit may be just what you need! Berries like blueberries or raspberries add an unexpected sweetness that pairs beautifully with starchy potatoes while still remaining light and refreshing in taste. If you want something heartier then try adding apples or pears which will provide additional sweetness as well as fiber and vitamins for an overall balanced meal.
Breakfast potatoes are a delicious side dish that can be served up with plenty of different proteins, vegetables, and other sides depending on what type of meal you’re looking for. By pairing them with complementary dishes like eggs, bacon, bell peppers, and fresh fruit you can create an incredibly flavorful and balanced meal that everyone will enjoy!
Fried Breakfast Potatoes
Fried breakfast potatoes are a classic breakfast dish. They are easy to make and can be served with a variety of toppings and accompaniments. To make fried breakfast potatoes, start by peeling and cubing potatoes. Heat oil in a skillet, then add the potatoes and cook until they are tender and golden brown. Serve the fried potatoes with eggs, bacon, sausage, or other breakfast meats. Top with sour cream or shredded cheese for added flavor.
Hash Browns
Hash browns are another popular way to serve breakfast potatoes. Start by grating potatoes into small pieces and then frying them in a hot skillet with butter or oil. Cook until the edges of the hash browns turn golden brown. Serve hash browns with eggs, bacon, sausage, or other breakfast meats for a complete meal. Add different toppings such as cheese, salsa, diced tomatoes, or chives for extra flavor.
Breakfast Skillet Potatoes
Breakfast skillet potatoes are a delicious way to serve breakfast potatoes. Start by cubing red or white potatoes and then sautéing them in a pan with butter or oil until they are golden brown and tender. Add onions and bell peppers for extra flavor if desired. To serve the skillet potatoes as an entrée accompaniment to eggs, bacon, sausage or other breakfast meats.
Baked Breakfast Potatoes
Baked breakfast potatoes are an easy way to serve breakfast potatoes without all the fuss of frying them in a pan on the stovetop. Preheat oven to 400 degrees Fahrenheit then cut washed Russet potatoes into cubes or wedges then spread them out on a baking sheet lined with parchment paper or foil sprayed with cooking oil spray. Bake for about 15 minutes until golden brown and crispy on the outside then flip over each piece of potato for even cooking.
Roasted Breakfast Potatoes
Roasted breakfast potatoes are another simple way to serve up delicious breakfast potatoes without all the fuss of frying them in oil on the stovetop. Preheat oven to 425 degrees Fahrenheit then cut washed Russet potatoes into cubes or wedges then spread them out on a baking sheet lined with parchment paper sprayed with cooking oil spray. Roast for about 25 minutes until golden brown and crispy on the outside then season them with salt and pepper before serving alongside your favorite egg dish!
Perfectly Paired Sides For Breakfast Potatoes
Breakfast potatoes are a delicious morning meal, and they can be served with a variety of sides to make the dish even more flavorful and filling. From vegetables to proteins, there are plenty of options to choose from that will perfectly complement breakfast potatoes. Here are some of the best side dishes for breakfast potatoes:
Sausage: Adding sausage to breakfast potatoes is a classic combination that adds protein and flavor. Choose from a variety of sausages such as chorizo, Italian sausage, or turkey sausage for added flavor. Sausage can also be cooked in the same skillet as the potatoes for an added layer of flavor.
Eggs: Eggs are another popular side dish that pairs well with breakfast potatoes. Eggs can be scrambled, fried, or poached for a delicious and nutritious addition to your morning meal. Adding eggs to your breakfast plate will ensure you get your daily dose of protein.
Vegetables: Vegetables such as bell peppers, onions, mushrooms, and tomatoes are great for adding flavor, texture, and nutrition to breakfast potatoes. You can either cook the vegetables in the same skillet as the potatoes or cook them separately for a light side dish.
Cheese: Cheese is always a great addition to any meal and it pairs particularly well with breakfast potatoes. Choose from shredded cheese varieties like cheddar or monterey jack or add crumbled feta cheese for a salty kick. Cheese adds protein and flavor to any breakfast plate.
Avocado: Avocado is another great option when it comes to pairing sides with breakfast potatoes. Avocado adds healthy fats, vitamins, minerals, and fiber while also providing an extra layer of flavor and texture. You can slice up some avocado or mash it up into guacamole for extra creaminess.
The Ideal Side Dishes To Go With Breakfast Potatoes
Breakfast potatoes are a versatile side dish that can be served with a variety of main dishes. They are delicious and easy to prepare, and they pair well with many popular breakfast items. To make the most out of your breakfast potatoes, consider pairing them with some of these ideal side dishes.
Eggs are a classic choice for breakfast, and they go beautifully with potatoes. Scrambled eggs, fried eggs, omelets, or even hard-boiled eggs all pair nicely with breakfast potatoes. For an extra special touch, try adding some herbs or spices to the potatoes before cooking them for an added layer of flavor.
Bacon is another delicious side dish to serve with breakfast potatoes. Bacon adds a smoky flavor that complements the earthy flavor of potatoes. If you’re looking for something a bit more substantial than bacon, try serving sausage links or patties along with your breakfast potatoes.
For something a bit lighter and healthier, try adding some fresh seasonal fruits to your breakfast plate alongside your potatoes. Berries go especially well with breakfast potatoes as they provide a bright and tart contrast to the earthy flavors of the potatoes. You can also opt for other fresh fruits like apples, oranges, or bananas for an added sweetness to your meal.
Finally, don’t forget about toast! Toast is the perfect accompaniment to any breakfast plate and pairs perfectly with breakfast potatoes. Whether you choose white bread or whole wheat bread for your toast is up to you—both will provide just the right amount of crunchiness when paired with your potatoes.
These are just some ideas for ideal side dishes to go with breakfast potatoes—feel free to experiment and find what works best for you!
Perfect Complements For Breakfast Potatoes
Breakfast potatoes are a delicious way to start the day. They can be enjoyed as a side dish or as the main course. Whether you’re making breakfast potatoes for a special occasion or just because, there are plenty of perfect complements that can be added to make it even more delicious. Bacon, sausage, eggs, vegetables and cheese are all great additions to breakfast potatoes.
Bacon is the classic addition to breakfast potatoes. It adds a salty and smoky flavor that pairs perfectly with the flavorful spuds. Sliced sausage or crumbled sausage is another great option, as it adds an extra boost of protein and flavor.
Eggs are also a great addition to breakfast potatoes. Whether you prefer them scrambled, over-easy or sunny-side up, they add an extra layer of flavor and texture that complements the potatoes nicely. Vegetables like onions, peppers and mushrooms also pair well with breakfast potatoes. They add an extra pop of color and flavor while providing vitamins and minerals essential for good health.
Cheese is another fantastic complement for breakfast potatoes. It adds a savory creaminess that pairs perfectly with the flavorful tubers. Grated cheddar cheese is especially popular but Parmesan cheese also makes for a delicious combination as well.
Whether you’re serving breakfast potatoes for brunch or just because, these perfect complements will make them even more tasty and enjoyable!
Complementary Side Dishes For Breakfast Potatoes
Breakfast potatoes are a classic dish enjoyed by many. They are versatile and can be served in a variety of ways. To make a complete breakfast, you need to have complementary side dishes to go with the potatoes. Here are some ideas for side dishes to serve with breakfast potatoes:
Eggs are a popular side to serve with breakfast potatoes. Whether you enjoy them scrambled, sunny-side up, or as an omelette, eggs provide a great source of protein and add flavor to the potatoes. Another great option is sautéed vegetables such as bell peppers, mushrooms, onions, and zucchini. These vegetables can be cooked quickly in a skillet and provide a great source of vitamins and minerals.
If you want to add some color and crunch to your breakfast plate, try serving your potatoes with fresh fruit such as oranges or apples. Fresh fruit provides an additional source of vitamins and fiber that will help keep you feeling full longer. Additionally, it adds an extra dose of sweetness that pairs nicely with the savory flavor of the potatoes.
For those looking for something heartier on their plate, bacon is always a great option. Bacon is high in protein and fat but low in carbs so it is a great accompaniment to breakfast potatoes without adding too much extra calories or carbohydrates.
Finally, if you want something light but still flavorful on the side of your breakfast potatoes, consider trying fresh herbs such as parsley or chives. Herbs add an extra burst of flavor without adding too many extra calories or carbs so they are always a winning choice when it comes to sides for breakfast potatoes.
Conclusion
Breakfast potatoes are a great dish to add to any morning meal. They are easy to make, and can be customized in a variety of ways. They also pair well with many other breakfast items, such as eggs, bacon, sausage, and toast. When served with a variety of these items or others of your choosing, breakfast potatoes can make for a delicious and satisfying meal. With the right ingredients and cooking techniques, anyone can enjoy a flavorful and filling breakfast featuring potatoes.
No matter how you choose to serve breakfast potatoes, they are sure to make for an enjoyable meal that everyone in your household will love. So why not give them a try the next time you’re looking for something new and delicious to serve at breakfast? You won’t regret it!