Bring Your Fajitas Night to Life With Delicious Sides!
Are you planning a fajitas night? Whether it’s for a special occasion or just to mix up your weekly dinner routine, fajitas are always a delicious way to get everyone excited about dinner. But what sides should you serve with them? From salads to Mexican-style sides, finding the right accompaniments can take your meal from good to great in no time.
With so many options out there, it can be hard to decide which sides will make the perfect accompaniment to your fajitas. That’s why we’ve put together this article — so you can make sure your next fajitas night is the best one yet! Here, you’ll find our top picks for side dishes that will ensure your meal is complete and delicious. Read on for tasty ideas that are sure to please everyone at the table.
When serving fajitas, some great side dishes to consider are Mexican-style rice, refried beans, guacamole, and pico de gallo. These sides will complement the flavors of the fajitas and make for a delicious meal!
Mexican-Style Rice
Fajitas are a truly delicious dish, and one that is often enjoyed with a variety of accompaniments. One of the most popular side dishes to serve with fajitas is Mexican-style rice. This dish is typically made from long grain white or converted rice, cooked with onion, bell peppers, garlic and tomatoes. The flavors of this dish pair well with the savory flavors of the fajitas. Additionally, it provides a nice contrast in texture, as it is light and fluffy compared to the more substantial ingredients in the fajitas.
Refried Beans
Refried beans are another traditional accompaniment for fajitas. Refried beans are made from pinto beans that have been mashed and then cooked in lard or bacon fat until they become thick and creamy. The savory flavor of refried beans pairs nicely with the flavors in the fajitas and provides some additional protein as well. Refried beans can be served as a side dish or can be used as a filling for tacos or burritos.
Guacamole
Guacamole is another popular side dish to serve with fajitas. This classic Mexican dip is made from avocados that have been mashed and seasoned with lime juice, salt and garlic. It can also be spiced up by adding diced tomatoes, jalapenos or cilantro for an extra kick of flavor. The cool creaminess of guacamole pairs nicely with the spicy flavors of the fajitas and adds an interesting contrast in texture as well.
Tortilla Chips
Tortilla chips are another classic accompaniment to Mexican food like fajitas. These crunchy chips are usually made from corn tortillas that have been cut into triangles and fried until they’re golden brown on both sides. Tortilla chips provide a nice crunchy texture when paired with the softer textures of other ingredients in the fajitas, making them a great way to add some extra texture to your meal.
Salsa
Salsa is another popular accompaniment for fajitas that adds flavor as well as crunchy texture. This condiment is usually made from fresh tomatoes, onions, jalapenos and cilantro that have been chopped and blended together into a chunky sauce. Salsa can be served mild or spicy depending on your preference, making it an ideal side dish for those who want to add some extra heat to their meal.
Appetizers To Enjoy With Fajitas
Fajitas are a beloved Mexican dish that make for a delicious dinner. But to make your meal even more special, why not add some appetizers? Here are a few delicious appetizers to enjoy with Fajitas:
Guacamole: You can’t go wrong with guacamole as an appetizer to your fajitas. This classic Mexican dip is made from avocados and is both creamy and flavorful. Serve it up with tortilla chips for the perfect accompaniment.
Chili Con Queso: This spicy cheese dip is a great way to get your taste buds ready for your fajitas. It’s made from melted cheese, diced peppers, and a variety of spices, including chili powder and cumin. Serve it with tortilla chips or cut-up vegetables.
Salsa: Salsa is another popular Mexican-inspired dip that goes well with fajitas. You can make it yourself by combining tomatoes, onions, garlic, jalapenos, lime juice, and cilantro in a food processor or blender. Serve it with tortilla chips for the perfect appetizer.
Nachos: Nachos make for an easy but delicious appetizer when served alongside fajitas. Layer chips on a baking sheet and top them with melted cheese, diced tomatoes, black beans, jalapenos, and any other toppings you desire. Bake them in the oven until the cheese is melted and bubbling.
These are just a few of the many appetizers you can enjoy with fajitas! With so many options to choose from you’ll never get bored of this classic Mexican dish. So go ahead and give these appetizers a try!
Salads To Pair With Fajitas
When it comes to fajitas, the combinations of flavors and textures are endless. The combination of juicy and tender grilled meats, sizzling peppers and onions, melted cheese, and a variety of sauces make for a delicious meal. But what about salads? Salads can be the perfect accompaniment to a fajita meal. Here are some great salad suggestions to help you round out your meal:
Caesar Salad: A classic Caesar salad has all the components you need for a delicious side dish with your fajitas. Start with crisp romaine lettuce and add croutons, Parmesan cheese, and Caesar dressing.
Mexican Salad: This is an easy to make salad that pairs perfectly with fajitas. Start with lettuce, tomatoes, black beans, corn, cilantro and diced red onion. Add some diced avocados or jalapenos for an extra kick of flavor!
Southwestern Salad: For a tasty southwestern-style salad that pairs perfectly with your fajita meal, start with a bed of lettuce or spinach and add black beans, corn kernels, diced peppers, tomatoes, avocado slices or cubes of cheddar cheese. Top it off with some tortilla strips or crushed tortilla chips for extra crunch!
Fruit Salad: For something different than your traditional green salads, try a fruit salad! Combine some cubed pineapple chunks with sliced strawberries and bananas for a tropical twist on your side dish. You can also add some diced apples or pears for additional sweetness.
Spinach Salad: For an easy yet healthy salad option that pairs well with your fajita meal, go for a spinach salad! Start off by combining baby spinach leaves in a bowl or platter then top it off with grilled chicken strips (or beef strips), chopped red onions and bell peppers. Finally drizzle it all in olive oil and season it up with salt & pepper to taste!
Mexican-Inspired Side Dishes For Fajitas
Fajitas are a classic Mexican dish that can be served as an entree or as part of a larger meal. The right side dishes can bring out the flavors in a fajita dish and make it even more delicious. If you’re looking for some great Mexican-inspired side dishes to serve with fajitas, here are some great options:
Mexican Rice: Mexican rice is a classic side dish that pairs perfectly with fajitas. It’s made with long grain white rice, diced tomatoes, onions, garlic, and cilantro. The spices used vary depending on the recipe, but they usually include chili powder, cumin, oregano, and black pepper. This tasty side dish adds flavor and texture to any meal.
Refried Beans: Refried beans are another popular Mexican side dish that goes great with fajitas. They’re made with mashed pinto beans that are cooked in lard or oil until creamy and flavorful. They can be served as is or topped with cheese for added flavor.
Guacamole: Guacamole is a delicious dip made from mashed avocados mixed with lime juice, garlic, onion, cilantro, and tomato. It adds a creamy texture and lots of flavor to any meal. Serve it alongside your fajitas for an extra special touch.
Salsa: Salsa is a spicy condiment made from tomatoes, onions, jalapeños, cilantro, lime juice, and garlic. It’s delicious when served as an accompaniment to any type of Mexican food. Try serving it as a dip for your fajitas or as a topping for tacos.
Corn Tortillas: Corn tortillas are the perfect way to add even more flavor to your fajita meal. They can be heated up on the stovetop or in the oven to make them warm and pliable before serving them alongside your fajita dish.
Delicious Side Ideas For Fajitas
Fajitas are a popular Mexican dish that can be enjoyed as a main course or an appetizer. They consist of grilled vegetables, meat, and tortillas that are served with a variety of toppings and sauces. To make your fajitas even more delicious, consider adding some side dishes to your meal. Here are some ideas to get you started:
- Rice and Beans: A classic Mexican side dish, rice and beans can be cooked up quickly and easily. Add some cumin for extra flavor.
- Corn Salad: Corn salad is a simple and tasty side dish that combines fresh sweet corn with tomatoes, onions, peppers, and cilantro. Serve it with a squeeze of lime juice for an added burst of flavor.
- Guacamole: No fajita dinner would be complete without guacamole! Mash together avocados, tomatoes, red onion, lime juice, garlic powder, chili powder, cilantro, and salt for the perfect accompaniment.
- Salsa: Salsa is always a great option when it comes to sides for fajitas. Try making your own or buy a pre-made variety from the store. For extra flavor add some diced jalapeños or chopped cilantro.
You can also serve chips and salsa alongside your fajitas or make your own tortilla chips by frying up strips of corn tortillas in hot oil until they are golden brown. Another option is to make Mexican street corn by grilling fresh corn on the cob with mayonnaise, cotija cheese (or parmesan cheese), chili powder, lime juice, and salt. Serve it with a sprinkle of cilantro for extra flavor.
If you’re looking for something more substantial than appetizers and sides dishes then try making quesadillas or tacos out of the same ingredients as your fajitas. Simply fill soft tortillas with grilled vegetables and meat before cooking them over medium heat until they are crispy on both sides.
For dessert you can whip up some churros or sopapillas (fried dough) which can be served with dulce de leche or ice cream on top! Or if you’re feeling adventurous why not try making fried ice cream? This Mexican dessert is sure to have everyone coming back for seconds!
Vegetable Sides For Fajitas
Fajitas are a great, easy-to-make meal for any occasion. Whether you’re cooking for a large group or just yourself, this Mexican dish is sure to satisfy. While the meat, veggies and tortillas are an important part of the dish, it’s also important to consider what sides you can serve alongside your fajitas. Here are some delicious vegetable side dishes that will complement your fajitas:
- Grilled Corn: Grilled corn is a great way to add texture and flavor to your fajitas. It can be served either on the cob or off the cob. If you choose to serve it on the cob, make sure that it is cooked until tender and lightly charred.
- Sautéed Peppers & Onions: Peppers and onions are staples in fajita recipes, but they can also be used as sides. Sauté them until they’re soft and lightly browned for added flavor.
- Roasted Carrots & Sweet Potatoes: Roasted carrots and sweet potatoes provide a bright pop of color to any plate. Roast them in a preheated oven at 375°F for about 30 minutes or until tender.
- Cilantro Lime Rice: This flavorful rice dish is made with white rice, cilantro, garlic, onion, jalapeno pepper, lime juice and salt. It pairs perfectly with fajitas!
These vegetable sides are sure to take your fajita meal up a notch! They are all easy to make and full of flavor that will have everyone coming back for seconds!
Grains and Rice to Serve with Fajitas
Fajitas are an incredibly popular Mexican dish that can be served in a variety of ways. You can serve them with a range of sides, including grains and rice. There are a variety of grains and rice dishes that pair nicely with fajitas, such as Spanish-style yellow rice, roasted corn salad, or jalapeno cilantro lime rice. For something a bit more unusual, try quinoa tabbouleh or farro salad. All these dishes offer great flavor and texture combinations that make them perfect accompaniments for your fajitas.
For a classic Mexican-style side dish to go with your fajitas, you can’t go wrong with Spanish-style yellow rice. This dish is made by sautéing white long grain rice in oil until it is lightly browned before adding onion, garlic, bell pepper, tomatoes, and spices such as cumin and oregano. The result is a fragrant and flavorful side that pairs perfectly with the savory flavors of your fajitas.
If you’re looking for something lighter to serve alongside your fajitas, try jalapeno cilantro lime rice. This dish combines cooked white long grain rice with fresh jalapenos, cilantro, lime juice, olive oil, and garlic for an incredibly flavorful side dish. It’s light and refreshing but still packs plenty of punch when it comes to flavor.
For those who prefer something a little more exotic than traditional Mexican flavors, quinoa tabbouleh is an excellent choice for serving with fajitas. Quinoa is cooked in vegetable or chicken broth before being combined with diced tomatoes, cucumbers, parsley, mint leaves, olive oil and lemon juice for a light and refreshing side dish full of Mediterranean flavors.
Finally, farro salad is another great option for serving alongside your fajitas. Farro is an ancient grain that has gained popularity in recent years due to its nutty flavor and chewy texture. When combined with beans such as chickpeas or black beans as well as vegetables such as red onion or bell peppers it makes for a hearty side dish that pairs perfectly with the spiciness of the fajitas.
Conclusion
Fajitas are a great way to enjoy a delicious meal with friends and family. The traditional sides that come along with fajitas are rice, beans, guacamole, sour cream, and salsa. These traditional sides provide the perfect accompaniment to the savory flavors of the fajitas. However, there are many other side dishes that can be added to make the meal even more enjoyable.
Some options include fresh salads, grilled vegetables, different types of cheese, cornbread, and potato chips. Adding these sides to your fajitas will create a balanced and flavorful meal that everyone will love.
When it comes to sides for fajitas, there is no one right answer. Experimenting with different flavors and ingredients is a great way to make your fajita night even more exciting and delicious. With so many great options available, you’ll be sure to find something that everyone loves!