Does your pizza night need a sweet ending? You can’t go wrong with a classic dessert to serve alongside pizza. But if you’re looking for something special, we’ve got you covered! This article will provide you with ideas for the best desserts to serve with pizza. Whether you’re looking for something simple or something more extravagant, we’ll help you find the perfect match for your next pizza night. We’ll also discuss what types of desserts pair best with different types of pizzas so that your guests will be sure to enjoy their meal!
Savory desserts that go with pizza include dishes such as garlic knots, cinnamon sticks, bread pudding, and savory cheesecakes.
Ingredients
These Salted Caramel Brownies are unbelievably delicious and totally indulgent! To make them, you will need: all-purpose flour, unsweetened cocoa powder, baking powder, salt, butter, granulated sugar, large eggs, vanilla extract, semi-sweet chocolate chips, sweetened condensed milk, brown sugar and coarse sea salt for sprinkling.
Instructions
Preheat the oven to 350°F (177°C). Grease a 9×9-inch baking dish with nonstick cooking spray. In a medium bowl whisk together the flour, cocoa powder, baking powder and salt. Set aside.
In a large bowl with an electric mixer beat together the butter and granulated sugar until light and fluffy. Add in the eggs one at a time and then stir in the vanilla extract. Slowly add in the dry ingredients until just combined. Fold in the chocolate chips.
Spread half of the batter into your prepared baking dish. Pour over the sweetened condensed milk evenly over top of the batter layer. Sprinkle with brown sugar. Spread remaining batter over top of everything else – it helps to drop it by spoonfuls around the pan and then spread it out with a spatula as needed to cover everything evenly.
Bake for 35-40 minutes or until a toothpick inserted into the center comes out mostly clean (a few crumbs is okay). Let cool completely before slicing into bars – this can take several hours! Before serving sprinkle with coarse sea salt for extra flavor – enjoy!
Ingredients
Apple crisp is a classic autumn dessert that is incredibly easy to make. The ingredients you will need are: 4-5 medium apples, ¼ cup of white sugar, 1 teaspoon of ground cinnamon, ¼ cup of all-purpose flour, ¼ cup of rolled oats, ¼ cup of packed light brown sugar, ½ cup of cold butter cut into small cubes.
Instructions
Start by preheating your oven to 375°F (190°C). Peel and core the apples then cut them into thin slices. Place the apple slices into an 8×8 inch baking dish. In a small bowl mix together the white sugar and ground cinnamon and sprinkle over the top of the apples.
In another bowl combine the all-purpose flour, rolled oats and light brown sugar. Cut in the cold butter with a pastry blender or two knives until it resembles coarse crumbs. Sprinkle this mixture evenly over the top of the apples. Bake in preheated oven for 35 minutes or until golden brown on top and bubbly around edges. Serve warm with ice cream or whipped cream if desired. Enjoy!
Chocolate Chip Cookie Dough Dip
This indulgent dip tastes just like a freshly made batch of chocolate chip cookie dough, but it’s totally safe to eat! It’s a great crowd-pleasing recipe for parties and get-togethers. Plus, it’s quick and easy to make with just a few simple ingredients. Serve it with graham crackers, pretzels, or apple slices for a unique crowd-pleasing treat.
This dip starts with softened butter and brown sugar that’s creamed together until light and fluffy. Then add in some creamy peanut butter, vanilla extract and milk to thin out the mixture. Lastly, stir in some mini chocolate chips for an extra special treat.
The best part of this recipe is that it can be made ahead of time. Simply store the dip in the refrigerator until ready to serve. When you are ready to enjoy your dip, simply let it sit out at room temperature for about 15 minutes before serving.
Chocolate Chip Cookie Dough Dip is irresistibly delicious! You won’t be able to stop eating it once you start! Serve this yummy treat at your next party or gathering for an instant hit!
Peanut Butter Pie Bars
Peanut Butter Pie Bars are the perfect dessert to satisfy any sweet tooth. They are easy to make and taste delicious! The bars consist of a buttery crust, a creamy peanut butter filling, and a chocolate ganache topping.
To make the crust, combine melted butter with graham cracker crumbs and sugar until it forms a crumbly mixture. Then press the mixture into an 8-inch square baking pan and bake for 10 minutes.
For the filling, mix together peanut butter, cream cheese, sugar, and vanilla extract until smooth. Spread the filling over the crust and chill for at least 1 hour.
For the topping, melt semi-sweet chocolate chips with heavy cream in a double boiler until smooth. Pour over the chilled bars and refrigerate for at least 1 hour before serving.
These Peanut Butter Pie Bars are sure to be a hit at any gathering or just as an afternoon snack! Enjoy!
Sweet Treats To Serve With Pizza
Pizza and dessert are a classic combination. Whether you’re hosting a kid’s birthday party or a casual get-together, pairing pizza with something sweet can make the meal complete. If you’re looking for something to serve after pizza, here are some delicious sweet treats that everyone will love.
For an easy option, try serving ice cream sundaes. Let guests choose their own toppings and flavors, so everyone can customize their sundae to their preference. You can also make your own mini-sundaes using small plastic cups. Fill the cups with ice cream and top with syrups, candy, sprinkles and other toppings for a fun treat that is easy to eat on the go.
If you’re feeling ambitious, try making your own dessert pizza. Start with a pre-made cookie crust and top with different kinds of frosting or melted chocolate chips and chopped nuts. Let kids decorate their own mini-pizzas with sprinkles or mini chocolate chips for an interactive dessert that is sure to be a hit.
For an elegant finish to your pizza dinner, try making an Italian classic like tiramisu or cannoli. Tiramisu is easy to make and looks impressive when presented as individual servings in wine glasses or coffee cups. For cannoli, fill crunchy shells with ricotta cheese mixed with sugar and vanilla extract for a creamy treat that pairs perfectly with pizza.
No matter what sweet treats you choose to serve after pizza night, it’s sure to be a hit! Everyone loves the classic combination of savory pizza and something sweet for dessert. With these ideas, you can easily whip up something special that will satisfy any sweet tooth!
Ingredients
Tiramisu cake is a classic Italian dessert that requires few ingredients. It consists of ladyfinger biscuits soaked in espresso, layered with a creamy custard-like mascarpone cheese filling, and dusted with cocoa powder. The espresso is often flavored with liqueur such as Kahlua or Marsala wine, but these are optional. You will also need sugar, eggs, and heavy cream to make the filling.
Instructions
Begin by making the espresso mixture. Combine the prepared espresso with the liqueur (optional) and sugar in a small bowl. Dip each ladyfinger biscuit into the mixture for just a few seconds on each side, then place them in an 8×8 inch baking dish in an even layer. Beat the egg yolks and sugar together until pale yellow and thickened. In a separate bowl whip the heavy cream until stiff peaks form.
In another bowl, beat together the mascarpone cheese and egg whites until smooth. Gently fold in the whipped cream until combined. Spread half of this mixture over the ladyfingers in the baking dish. Next spread half of the remaining espresso mixture over top of the mascarpone layer.
Add another layer of soaked ladyfingers followed by remaining mascarpone mixture and top with remaining espresso mixture. Dust generously with cocoa powder before serving or cover and refrigerate for several hours for best results.
Tiramisu cake is an easy yet impressive dessert that can be served at any occasion! Enjoy!
Fresh Berry Cheesecake with Fruit Sauce
This fresh berry cheesecake with fruit sauce is a delicious, creamy dessert that will leave your taste buds wanting more. The combination of the light and fluffy cream cheese filling and the tart and sweet fruits make for a delightful treat. The crust is made from graham cracker crumbs and butter, giving it a crunchy texture that pairs perfectly with the creamy filling. The topping is made from fresh berries and a fruit sauce that adds an extra layer of sweetness to the dish. This dessert is easy to make, requiring only basic ingredients and minimal effort. Plus, you can customize it to your own tastes by using different fruits or adding some chocolate chips or nuts to the topping. So if you’re looking for a simple yet delicious dessert that’s sure to wow, this Fresh Berry Cheesecake with Fruit Sauce is sure to do the trick!
The first step in making this cheesecake is to prepare the crust. Start by combining graham cracker crumbs and melted butter in a bowl until everything is evenly mixed. Then press this mixture into an 8-inch springform pan and bake in the oven for 10 minutes at 350 degrees F. Once done, remove from oven and let cool before adding in your cream cheese filling.
For the cream cheese filling, start by combining cream cheese, sugar, eggs, vanilla extract, lemon juice and zest in a large bowl until everything is evenly mixed together. Then slowly pour this mixture into your cooled crust until it reaches about 3/4 of the way up. Place in oven again at 350 degrees F for 45 minutes or until edges are golden brown. Once done baking, remove from oven and let cool before adding on your fresh berry topping.
For the topping, simply combine fresh berries of your choice (we recommend strawberries) with some sugar and lemon juice until everything is evenly mixed together then spread over top of cooled cheesecake. Finally drizzle over some fruit sauce (we recommend raspberry) for an extra layer of sweetness! Let cheesecake cool completely before slicing into wedges for serving. Enjoy!
Conclusion
In conclusion, when deciding on what dessert to serve with pizza, it is important to consider the flavor of the pizza and the preferences of those being served. Desserts such as ice cream, brownies, and cookies are great options because they complement the savory flavors of the pizza. Additionally, fruit-based desserts like fruit tarts or cobblers can add a hint of sweetness to round out the meal. Ultimately, when deciding on what dessert to serve with pizza, there are many options that can be tailored to any occasion.
No matter what type of dessert you choose to serve with your pizza, it is sure to be a hit with everyone at the table. So go ahead and try something new – your guests will thank you!