Nothing says home-cooked breakfast like biscuits and gravy! But what should you serve with it? Whether it’s a special occasion, a Sunday morning brunch, or just a quick weeknight meal, having the right side dishes can make your biscuits and gravy breakfast even better. Knowing what to serve with biscuits and gravy can help you create the perfect meal for any occasion. From roasted potatoes to buttered toast, there are plenty of options to choose from. In this article, we’ll look at some tasty sides that will perfectly complement your biscuits and gravy for breakfast.A great side dish to serve with biscuits and gravy for breakfast is scrambled eggs. Scrambled eggs are a classic breakfast option that pairs perfectly with the savory flavor of biscuits and gravy. You could also add roasted potatoes, bacon, or sausage to round out the meal.
Scrambled Eggs
Scrambled eggs are a popular breakfast staple that goes great with biscuits and gravy. They are easy to cook and can be as simple or as complex as you like. To make scrambled eggs, start by cracking two or three eggs into a bowl and whisking them together with some salt, pepper, and other seasonings of your choice. Then heat some butter or oil in a pan over medium heat. Once the butter is melted, pour in the egg mixture and stir constantly until the eggs are cooked through. Serve them up with your biscuits and gravy for a delicious breakfast!
Sausage Links
Sausage links are another classic breakfast side dish that pairs perfectly with biscuits and gravy. You can find pre-seasoned sausage links in most grocery stores, making them quick and easy to prepare. Simply cook them on the stovetop or in the oven until they’re fully cooked through, then serve alongside your biscuits and gravy for an amazing breakfast experience. If you want to spice things up a bit, try adding some onions or bell peppers to the sausage while cooking for extra flavor.
Hash Browns
Hash browns are another popular side dish that goes great with biscuits and gravy. Start by shredding potatoes into small pieces using either a box grater or food processor. Then heat some oil in a large skillet over medium-high heat, add the shredded potatoes to the pan, season with salt, pepper, and any other seasonings you like (garlic powder is always nice), then cook for about seven minutes on each side until golden brown and crispy on the outside. Serve alongside your biscuits and gravy for an amazing breakfast meal!
Vegetables To Go With Biscuits And Gravy For Breakfast
Biscuits and gravy are a classic breakfast favorite, but they can be a bit heavy. Adding some vegetables to your breakfast plate is the perfect way to balance out the flavors and make for a healthier meal. For this dish, some of the best vegetables to pair with biscuits and gravy are spinach, mushrooms, onions, tomatoes, bell peppers and potatoes.
Spinach is both flavorful and nutritious when added to your biscuit and gravy breakfast. It can be cooked in a pan with butter or olive oil until it wilts or it can be added raw as a salad topping. It also goes great in omelets or frittatas.
Mushrooms make a great addition to any meal because of their earthy flavor and texture. They can be cooked in the same pan you use for making your biscuits and gravy or tossed into the mix before baking them in the oven.
Onions are an excellent source of vitamins and minerals that add flavor to any dish. You can sauté them in butter or olive oil before adding them to your biscuits and gravy for extra flavor.
Tomatoes are full of flavor as well as essential vitamins and minerals that keep you healthy. You can slice them up raw for salads or roast them in the oven for extra sweetness. Either way, they go great with your favorite biscuit recipe.
Bell peppers can also be used to spruce up your breakfast plate by adding crunchy texture and bright color. They work especially well when roasted in the oven with other vegetables like mushrooms, onions and tomatoes for a complete meal experience.
Potatoes provide an extra layer of texture when paired with biscuits and gravy for breakfast. Whether you like mashed potatoes, roasted potatoes or hash browns, there’s something here that everyone will enjoy!
No matter what vegetables you choose to include on your plate, pairing them with biscuits and gravy is sure to make for a hearty yet balanced meal that will help you start off your day right!
Fruits That Go Well With Biscuits And Gravy For Breakfast
Biscuits and gravy are a classic breakfast dish that can be enjoyed with a variety of fruits. Fresh or canned, fruits make a great accompaniment to biscuits and gravy. For those looking for something sweet, peaches, apricots, or pears are excellent choices. These fruits are especially good when combined with sausage gravy. Another delicious option is to combine apples with a savory white gravy and serve it over biscuits.
Berries like blueberries, strawberries, raspberries, or blackberries can also be used to top off the biscuit-and-gravy meal. These tart berries provide a nice contrast to the rich flavors of the gravy and biscuits. Dried cranberries also work well in this dish and add a unique flavor that pairs nicely with sausage gravy in particular.
Citrus fruits like oranges, lemons, grapefruits, or limes can also be used to brighten up the flavor of biscuits and gravy. These fruits can be added either fresh or as an ingredient in the gravy itself. Citrus zest is an easy way to add some zing to an otherwise plain white or sausage gravy recipe.
Lastly, tropical fruits like bananas, pineapples, mangoes, or papayas can make for interesting toppings on biscuits and gravy breakfast dishes. These sweet fruits lend their flavors well to creamy gravies such as cream cheese or Alfredo sauce gravies. They can also be paired with spicier gravies like jalapeno cheese or chorizo gravies for an extra kick of flavor.
No matter which type of fruit you choose to pair with your biscuit-and-gravy breakfast meal, it’s sure to bring out some delicious flavors that you’ll enjoy!
Beverages To Enjoy With Biscuits And Gravy For Breakfast
Breakfast is the most important meal of the day, and there are many ways to enjoy it. One of the tastiest and most comforting breakfast meals is biscuits and gravy. The combination of creamy gravy and flaky, buttery biscuits is a classic that can be enjoyed in many different ways. To complete the meal, what beverage should you serve? Here are some delicious options to pair with your biscuits and gravy for breakfast.
A hot cup of coffee or tea is always a great way to start the day. A strong cup of coffee or a soothing cup of tea will pair nicely with the rich flavors of your biscuits and gravy. If you prefer something a bit sweeter, try adding a splash of milk or cream to your morning beverage.
If you’re looking for something more substantial, milk is an excellent choice. Rich and creamy whole milk pairs perfectly with the savory flavors of your biscuits and gravy. For added sweetness, try adding a spoonful of honey or maple syrup to your milk for an extra treat.
For those who prefer something cold in the morning, orange juice is an excellent choice. The citrusy sweetness complements the hearty flavors in your breakfast meal quite nicely. If you’re feeling adventurous, try adding a splash of cranberry juice for added flavor complexity.
Whether you’re looking for something hot or cold to accompany your biscuits and gravy for breakfast, there are plenty of delicious options available. From sweet juices to creamy milks, there’s sure to be something that will pair perfectly with this classic breakfast dish!
Breads To Eat With Biscuits And Gravy For Breakfast
Bread is an excellent accompaniment to biscuits and gravy for breakfast. There are so many different types of bread to choose from, including white, wheat, and rye. A light and fluffy biscuit pairs perfectly with a thick slice of hearty whole-grain bread. You can also choose to have a more indulgent breakfast by using a buttery croissant or a cinnamon-raisin bagel.
If you are looking for something lighter, a slice of French toast or an English muffin will do the trick. Or, for a more savory option, opt for an everything bagel topped with cream cheese and chives. Toast is also a great option; try it with some butter and honey drizzled on top.
No matter what type of bread you choose to pair with your biscuits and gravy, you are sure to enjoy this classic breakfast combination. Bread provides the perfect balance to the salty gravy, while the biscuits soak up all the delicious flavors. It’s a simple yet satisfying meal that will leave you feeling full and energized all morning long!
Dairy Products to Accompany Biscuits and Gravy for Breakfast
For a classic breakfast, biscuits and gravy are a delicious combination that can be enjoyed with a variety of accompaniments. Dairy products are some of the most popular additions to this meal, offering a creamy flavor and texture that complements the savory gravy. Some of the best dairy products to enjoy with biscuits and gravy include shredded cheese, sour cream, butter, yogurt, and cottage cheese.
Shredded cheese is an excellent addition to any biscuit and gravy meal as it melts quickly and adds a creamy flavor. Cheddar cheese is a classic favorite that pairs particularly well with this dish; however, you can also experiment with other types such as Monterey Jack or Parmesan for a unique twist. Sprinkle the cheese over your biscuits before topping them with gravy for added richness.
Sour cream is another excellent option that has both tangy and creamy flavors. It provides an extra layer of texture when mixed in with the gravy, making it more substantial without being too heavy. You can also top your biscuits with sour cream for an added detail before smothering them in gravy.
Butter is often used in biscuits themselves but can also be used as an accompaniment to this dish. Its rich flavor adds complexity to the dish while its silky texture helps cut through some of the heavier elements of the meal. Be sure to use real butter rather than margarine or spreads for best results.
Yogurt can offer a healthy alternative when served alongside biscuits and gravy as it contains probiotics which may help promote healthy digestion. Plain Greek yogurt works particularly well due to its thick consistency which helps hold its shape when mixed into the gravy or dolloped onto the biscuit halves before adding the sauce.
Finally, cottage cheese makes an excellent addition due to its mild flavor which will not overpower other elements of your breakfast dish yet still provides a creamy texture similar to ricotta cheese. Serve it on its own or mix it into your gravy for added richness – either way you’ll enjoy a tasty meal!
Overall, there are many different dairy products you can incorporate into your biscuit and gravy breakfast in order to create an even more delicious experience than usual! From shredded cheeses such as cheddar or Parmesan, sour cream, butter, yogurt, or even cottage cheese – you’ll find something that pairs perfectly with this classic combination!
Egg Dishes To Pair With Biscuits And Gravy For Breakfast
Eggs are a great addition to any breakfast, but they are especially delicious when paired with biscuits and gravy. There are many different ways to prepare eggs that will make the perfect accompaniment to your favorite breakfast dish. From fluffy omelets to fried eggs, here are some egg dishes you can pair with biscuits and gravy for a delicious breakfast.
Scrambled Eggs
Scrambled eggs are an easy and classic egg dish that goes great with biscuits and gravy. Start by beating together some eggs in a bowl, then pour them into a hot skillet with a bit of butter or oil. Stir continuously as the eggs cook until they reach your desired consistency. You can also add in other ingredients such as cheese, onions, peppers, or ham for extra flavor. Serve the scrambled eggs with warm biscuits and smothered in gravy for an unbeatable breakfast.
Fried Eggs
Fried eggs are another simple yet tasty way to enjoy your biscuits and gravy breakfast. Heat a skillet over medium-high heat and add some butter or oil. When the butter has melted or the oil is hot, crack two eggs into the skillet. Fry the eggs until they reach your desired doneness then serve them alongside your biscuits and gravy for a flavorful meal.
Omelets
For something more substantial, omelets make an excellent complement to biscuits and gravy. Whisk together several eggs in a bowl then pour them into your prepared skillet over medium heat. Add whatever ingredients you like such as cheese, veggies, ham, etc., then fold the omelet in half when it’s finished cooking. Serve your omelet with warm biscuits covered in creamy gravy for a hearty breakfast that’s sure to satisfy any appetite!
Egg Casserole
For an even heartier meal try making an egg casserole! Start by cracking several eggs into a bowl then whisking them together with some milk or cream. Grease up a baking dish then pour in your egg mixture along with any other desired ingredients such as diced potatoes, bacon, sausage, etc., Bake everything until it’s set then serve it up with biscuits and plenty of warm gravy on top!
Conclusion
Biscuits and gravy can be a delicious, hearty breakfast option. It is also a great way to start the day with something that is easy to make and can serve a crowd. When serving biscuits and gravy for breakfast, it is important to choose sides that will complement the savory flavors of the dish. Options such as bacon, eggs, fruit, toast, and pancakes are all great accompaniments to biscuits and gravy. With these ideas in mind, you can create an unforgettable breakfast that everyone will love.
No matter what you decide to serve with biscuits and gravy for breakfast, it is sure to be a tasty meal that your guests will enjoy. With its classic flavors and unbeatable comfort food appeal, this beloved dish has been enjoyed by many for generations. A perfect way to show your loved ones how much you care is by serving them biscuits and gravy for breakfast.