Breakfast quiche is an easy and delicious meal that can be enjoyed for breakfast, lunch, or dinner. But what do you serve with it to make it a complete meal? Whether you’re hosting a brunch or just having a lazy weekend morning at home, the perfect accompaniments will make your breakfast quiche even more special. In this article, we’ll explore some of the best options for side dishes to pair with your breakfast quiche. From light salads to savory potatoes, you’ll find something to please every palate. So grab your favorite ingredients and let’s get cooking!
Side dishes that pair well with quiche include salads, roasted vegetables, crusty breads, and various types of potatoes. For a light meal, a simple mixed green salad tossed in vinaigrette is an excellent accompaniment to quiche. Roasted vegetables such as carrots, asparagus, and bell peppers are also tasty when served alongside quiche. Crusty French or Italian breads are great for dipping into the quiche custard. For a heartier meal, potatoes such as mashed potatoes, roasted potatoes, or scalloped potatoes complement quiche nicely.
Popular Salads to Serve with Quiche
Quiche is a delicious and easy-to-make meal that can be served for breakfast, lunch, or dinner. It’s great on its own, but it’s even better when paired with the right salad. From simple green salads to more complex creations, here are some of the most popular salads to serve with quiche.
A simple green salad is always a great choice when serving quiche. You can use any combination of lettuce, spinach, kale, and other greens to create a tasty and nutritious side dish. Add in some tomatoes, cucumbers, bell peppers, carrots, and other vegetables for added flavor and texture. Top it off with your favorite dressing and you’ve got an easy and flavorful salad that pairs perfectly with quiche.
Fruit salads are also a great option when serving quiche. Use seasonal fruits like strawberries or blueberries for a light and refreshing side dish. You can also add in some nuts or cheese for added texture and flavor. If you want something even heartier, try adding some cooked grains like quinoa or barley to your fruit salad for a healthy twist on the classic combination of fruit and cheese.
Coleslaw is another popular side dish that pairs well with quiche. Start by making a creamy dressing using mayonnaise or yogurt as the base. Add in your favorite shredded vegetables such as carrots, bell peppers, cabbage, onions, celery, etc., then toss everything together until evenly coated in the dressing. Top it off with some chopped nuts or seeds for an extra crunchy texture.
For something unique yet still delicious try making a Mediterranean-style salad to serve alongside your quiche. Start by combining tomatoes, cucumbers, red onion slices, olives, feta cheese crumbles and fresh herbs like oregano or basil in a bowl. Drizzle with olive oil and lemon juice then season with salt and pepper to taste before serving – this colorful salad will be sure to brighten up any meal!
No matter what type of salad you decide to serve alongside your quiche – whether it be green salads, fruit salads coleslaw or something unique – you’re sure to have an impressive yet effortless side dish that pairs perfectly with your meal!
The Best Breads to Serve with Quiche
When it comes to quiche, there’s no denying that it pairs perfectly with a good loaf of bread. Whether you’re serving it for breakfast, brunch, or dinner, there are a variety of breads that can be enjoyed alongside the savory dish. From fluffy dinner rolls to crispy baguettes, here are some of the best breads to serve with your quiche.
For something light and airy, dinner rolls are a great option. They can be made from scratch or purchased pre-made from the store. Dinner rolls pair nicely with quiche because their light texture helps balance out the richness of the egg mixture. Plus, they’re easy to grab and go when you’re in a hurry!
If you’re looking for something heartier and more substantial, baguettes are a great choice. Their crunchy crust and chewy center make them perfect for soaking up all the delicious flavors of the quiche. Baguettes can also be sliced into thin pieces and used as dippers for an even more flavorful experience.
Finally, if you want something that is crunchy on the outside yet soft on the inside, consider making focaccia bread. Focaccia is an Italian flatbread that is made with olive oil and herbs for extra flavor. It’s perfect for dipping in sauces or enjoying with a side salad or bowl of soup.
No matter what type of bread you decide to serve with your quiche, it’s sure to be a crowd pleaser! From fluffy dinner rolls to crispy baguettes and flavorful focaccia breads, there’s something for everyone to enjoy. Enjoy!
What Fruits Go Well with Quiche?
Quiche is a savory dish that can be easily adapted to include almost any ingredient. As such, there are a variety of fruits that can make a delicious addition to quiche. Apples, pears, and grapes are all popular choices for sweetening up a quiche. Diced apples can add texture and sweetness, while diced pears provide a mild yet flavorful contrast. Grapes add a bright burst of sweetness to balance out the savory ingredients in the quiche.
Berries are also great additions to quiche. Strawberries, blueberries, and raspberries bring an intense sweetness that pairs well with the richness of the egg-and-cheese filling. Cranberries provide tartness and color, while blackberries lend depth of flavor to the dish.
Fruit jams are another delicious way to add sweetness to quiche. Apricot jam adds an intense flavor while still allowing the individual ingredients in the quiche to shine through. Peach preserves bring lightness and delicate flavor, while fig jam provides an intense and earthy flavor profile.
Ultimately, there is no right or wrong answer when it comes to adding fruit to quiche; it all depends on personal preference and what flavors you would like your quiche to have. With so many different fruits available for use in quiches, you are sure to find something that suits your taste!
What Drinks to Serve With Breakfast Quiche
Quiche is a savory pastry dish that is usually filled with a variety of ingredients including eggs, cheese, meat, and vegetables. As such, it needs to be paired with the right beverage in order to complete the meal. When it comes to drinks that pair well with quiche, there are several options to choose from. A light and refreshing white or sparkling wine is always a classic choice and pairs nicely with the flavors of the quiche. For those who prefer something a little more robust, a light red wine like Pinot Noir or Chianti will also do the trick.
For those looking for a non-alcoholic option, tea or freshly brewed coffee are great accompaniments for breakfast quiche. If you’re feeling adventurous, you can even try making your own homemade spiced tea or latte for an extra special touch. If you’re having brunch, try adding some freshly squeezed orange juice or mimosas to the mix. Freshly squeezed juices are also great additions to breakfast quiche as they provide an added level of flavor and sweetness without being overly sweet.
Vegetables That Pair Well With Quiche
Quiche is a delicious dish that is perfect for any meal. It is also a great way to incorporate vegetables into your meal. There are many different vegetables that can be used in quiche, but some pair better than others. Here are some of the best vegetables to pair with quiche for a delicious and nutritious meal.
One of the best vegetables to use in quiche is spinach. Not only does spinach add flavor and texture, but it also provides a good amount of vitamins and minerals. Spinach can be added raw or cooked, and it pairs well with other vegetables such as mushrooms and onions.
Another great vegetable to add to quiche is bell peppers. Bell peppers come in a variety of colors and can be used in both raw and cooked form. They provide a crunchy texture as well as lots of flavor, making them an ideal addition to quiche.
Mushrooms are also an excellent choice for quiche. Mushrooms provide umami flavor, which pairs well with other ingredients in the dish such as cheese, onions, and spinach. Furthermore, mushrooms are rich in vitamins and minerals such as Vitamin D, potassium, selenium, and zinc which make them a healthy addition to any meal.
Carrots are another vegetable that can be used in quiche for added flavor and texture. Carrots provide sweetness that complements other ingredients such as cheese or potatoes. Additionally, carrots are high in fiber which makes them an excellent choice for any meal.
Finally, broccoli is an excellent choice for quiche due to its crunchy texture and nutty flavor. Broccoli provides plenty of vitamins such as Vitamin A and C as well as minerals like magnesium and iron which make it very nutritious.
These are just some of the many vegetables that pair well with quiche for a delicious and nutritious meal. With so many different options available there’s sure to be something that everyone will enjoy!
Sauces and Condiments for Quiche
Quiches are delicious, savory dishes that can be enjoyed by both vegans and omnivores alike. They are an ideal way to get creative in the kitchen, as they can be made with a variety of ingredients, sauces, and condiments. From vegan cheese sauces to traditional béchamel or hollandaise, quiches are a great way to enjoy a variety of flavors. Here are some of the most delicious sauces and condiments for quiche:
Vegan Cheese Sauce
Vegan cheese sauce is a great way to add flavor and texture to quiches, especially if you’re vegan or lactose-intolerant. To make this creamy sauce, you’ll need vegan margarine, nutritional yeast, garlic powder, onion powder, and oat milk. Simply heat all the ingredients together in a saucepan until it’s thickened. This sauce goes great with any type of quiche!
Traditional Béchamel
Béchamel is one of the most classic French sauces and is often used in quiches. This creamy white sauce is made from butter, flour and milk. To make it even more flavorful, add some garlic powder or freshly grated nutmeg. Béchamel goes well with almost any type of quiche.
Hollandaise Sauce
Hollandaise sauce is another classic French sauce that pairs perfectly with quiches. It’s made from egg yolks, butter and lemon juice or vinegar. To make it extra creamy, you can add some heavy cream or sour cream as well. This rich and creamy sauce adds a delicious flavor to any quiche.
Homemade Pesto
Pesto is another great option for adding flavor to your quiche recipes. You can easily make your own pesto at home using fresh basil leaves, olive oil, Parmesan cheese and garlic cloves. Simply blend all the ingredients together until it forms a smooth paste. Once blended, you can spread it over your quiche before baking for an extra burst of flavor!
The Perfect Potatoes to Accompany Quiche
Potatoes are an excellent side for quiche and can be prepared in a variety of ways. Roasted potatoes are a classic choice, and you can choose from a variety of spuds, including Yukon Golds, red potatoes, or fingerlings. Simply cut the potatoes into cubes of your desired size, toss with olive oil and salt, then roast in the oven at 400 degrees Fahrenheit until golden brown and crispy.
Another classic potato choice is mashed potatoes. Simply peel and boil your favorite potato until tender before mashing with butter, milk, salt, and pepper. You can add in additional seasonings such as garlic powder or herbs like rosemary or thyme to give your mash extra flavor.
If you’re looking for something more unique to serve alongside quiche, try making scalloped potatoes. Peel and thinly slice the potatoes before layering them in a baking dish with butter and grated cheese between each layer. Top with additional cheese before baking for about an hour at 375 degrees Fahrenheit until the top is golden brown and the potatoes are cooked through.
No matter which type of potato you choose to pair with your quiche, it’s sure to be a delicious side dish that will enhance any meal.
Conclusion
Breakfast quiche is a delicious dish that can be enjoyed in a variety of ways. It pairs well with a variety of accompaniments, including fresh fruits and vegetables, potatoes, salads, and breads. Depending on the type of quiche you make, the accompaniments will vary. You can also vary the flavor of the quiche by adding different ingredients or herbs.
No matter what you choose to serve with your breakfast quiche, it is sure to be a hit. This dish is easy to make and can be enjoyed at any time of day. So, get creative and experiment with different flavors and accompaniments to find your favorite combination!
Happy quiche-making!