Taco Tuesday just got a whole lot better!
Vegan tacos are a delicious and easy way to enjoy Mexican food, without compromising on flavor. But what do you serve with vegan tacos? You want to make sure they are accompanied by all the right accompaniments, from sides to sauces and everything in between. With this guide, you’ll learn all the best vegan taco pairings and discover how to create a tantalizing taco platter for your next fiesta.
From crunchy salads and tasty salsas to creamy avocados and flavorful beans, you’ll find everything you need to whip up the perfect vegan taco spread. So, let’s get started!Vegan tacos can be enhanced with a variety of condiments, such as vegan-friendly hot sauce, salsa, guacamole, vegan sour cream, and vegan cheese.
Vegan Sides to Accompany Vegan Tacos
Tacos are a popular dish all over the world. But for those who follow a vegan lifestyle, traditional tacos can be difficult to enjoy. Fortunately, there are plenty of delicious vegan sides that pair perfectly with vegan tacos. From fresh salads to quinoa dishes, these easy-to-make vegan sides will take your tacos to the next level.
One of the simplest and most flavorful sides for vegan tacos is a simple green salad. Salads made with mixed greens, cucumber, tomatoes, bell peppers, and other vegetables are quick and easy to make and are full of essential vitamins and minerals. For added flavor and texture, top your salad with some sliced avocado or some crunchy nuts or seeds like pumpkin seeds or sunflower seeds.
For a heartier side dish that will fill you up without weighing you down, try making some quinoa. This high-protein grain is an excellent source of fiber and is an excellent substitute for ground beef in tacos. To make the quinoa even more flavorful, mix it with some vegetables like onions, garlic, bell peppers, corn, and tomatoes before cooking it in vegetable broth.
Another delicious side for vegan tacos is roasted vegetables. Roasted vegetables such as eggplant, zucchini, carrots, potatoes, bell peppers, and mushrooms can be tossed in oil and herbs for flavor before being baked in the oven until they’re tender and lightly browned. Serve them alongside your tacos for a nutritious side dish that’s bursting with flavor.
Finally, don’t forget about salsa! Whether you opt for store-bought salsa or make your own at home using freshly chopped tomatoes, onions, jalapenos or other peppers of your choice – salsa is an essential accompaniment to any taco meal. Serve it alongside your vegan taco dish as a dip or topping – either way it’ll add an amazing burst of flavor!
Salads to Pair With Vegan Tacos
Tacos are a beloved staple of Mexican cuisine. And while the traditional version is made with meat, it’s easy to make vegan tacos that are just as delicious. But what should you serve alongside them? Salads are an excellent choice for pairing with vegan tacos. Not only do they add a refreshing crunch, but salads also provide additional nutrition and texture to your meal.
A salad can be as simple or complex as you like. For instance, a basic green salad with lettuce, tomatoes, and cucumbers is always a great choice. Be sure to dress it with olive oil and vinegar or your favorite vegan-friendly dressing for extra flavor. Or you could get creative by adding roasted vegetables or beans for added protein, avocado for creaminess, and nuts or seeds for crunch.
If you want something a bit heartier, consider making a grain-based salad like quinoa or bulgur wheat. These can be spiced up with herbs and spices like cilantro and chili powder for an extra kick of flavor. You could even add some roasted sweet potatoes, chickpeas, bell peppers, or black beans to add texture and protein to your dish.
If all else fails, there’s always the classic tortilla chip salad! Simply layer chips in between layers of lettuce and tomatoes and top it off with your favorite vegan-friendly dressing – it’s delicious! You can also mix in some beans if you’d like more substance to your meal.
No matter what type of salad you choose to pair with your vegan tacos, it will be sure to enhance the flavors of the dish while providing additional nutrition and variety at the same time! Salads are one of the best sides for vegan tacos – so don’t forget them when planning your meals!
Taco Seasonings for Vegan Tacos
Taco seasoning is an important part of creating delicious vegan tacos. Whether you’re using store-bought or homemade seasonings, there are a variety of herbs, spices and flavor enhancers to make your vegan tacos taste amazing. Here are some of the most popular taco seasonings for vegan tacos:
Cumin is a staple in Mexican cuisine and adds an earthy, smoky flavor to vegan tacos. It’s often combined with other spices, such as chili powder, oregano and garlic powder, to create a robust taco seasoning blend.
Chipotle powder is also a popular choice for vegan tacos as it adds a smoky, spicy flavor without being too overpowering. It can be used on its own or in combination with other spices to create a flavorful taco seasoning mix.
Chili powder is another must-have seasoning for vegan tacos. This versatile spice can be used to add heat and depth of flavor to your taco filling. Chili powder is usually made from ground chilies, cumin, oregano and garlic powder and can be used as the base for your taco seasoning mix.
Paprika adds a mild smokiness and subtle sweetness to vegan tacos. It’s usually blended with other spices such as chili powder, cumin and oregano for an all-purpose taco seasoning blend.
Coriander has both sweet and savory notes that make it perfect for adding complexity to vegan tacos. This fragrant spice is often used in combination with other herbs such as cumin, chili powder or oregano to create a flavorful taco seasoning blend.
Garlic powder adds depth of flavor without being overpowering in vegan tacos. You can use garlic powder on its own or combine it with other herbs and spices like chili powder, cumin and paprika for a flavorful taco seasoning mix.
Finally, sea salt helps bring out all the flavors in your vegan tacos and should always be included in your taco seasoning mix. Sea salt also helps balance out the heat from the other seasonings so that your vegan tacos have just the right amount of kick!
Beverages to Serve With Vegan Tacos
Vegan tacos are a delicious and healthy meal option that can be enjoyed by everyone. When it comes to pairing them with beverages, there are a variety of options available. For those looking for a refreshing beverage to accompany their vegan tacos, a light beer such as Corona or Pacifico is always a great choice. For those looking for something a little more unique, try an ice-cold horchata or an agua fresca. Both of these drinks are traditionally made with rice milk, giving them a creamy and slightly sweet flavor that pairs perfectly with the spiciness of vegan tacos. If you’re looking for something non-alcoholic, lemonade is always a great option as it complements the flavors of the taco filling without overpowering it.
For those looking for something more indulgent to pair with their vegan tacos, why not try making some homemade margaritas? Not only are they incredibly easy to prepare and customize according to your preference, but they also provide the perfect balance between tartness and sweetness that pairs well with vegan tacos. If you’re in the mood for something even sweeter, opt for some piña coladas or strawberry daiquiris – both make great accompaniments to vegan tacos!
Adding Sauces to Enhance Vegan Tacos
Tacos are a popular dish all over the world. With vegan tacos becoming more popular, it is important to find ways to make them even more flavorful. One of the best ways to do this is by adding sauces. Sauces can add flavor, texture, and moisture to vegan tacos, making them even more delicious and enjoyable.
When it comes to sauces for vegan tacos, there are many options available. Some of the most popular sauces include hot sauce, salsa, guacamole, sour cream, and vegan cheese sauce. Hot sauce adds a nice kick to the tacos and pairs well with many types of vegetables. Salsa can be used as a topping or as part of the filling for the taco. Guacamole is great for adding creaminess and moisture to vegan tacos. Sour cream can also be used as a topping or as part of the filling. Vegan cheese sauce is another great option that adds plenty of flavor and helps give the tacos a cheesy taste.
Another way to add flavor to vegan tacos is by using spices and herbs. Cumin, chili powder, garlic powder, paprika, oregano, cilantro, and other herbs are all great choices for adding flavor to vegan tacos. These spices can be added directly into the filling or used as part of a topping or sauce.
Finally, there are many other ingredients that can be used in vegan tacos for added flavor such as onions, peppers, olives, jalapenos, tomatoes, corn kernels, beans (especially black beans), avocados and other vegetables – any combination you like! By experimenting with different ingredients and sauces you can create unique flavors that will make your vegan tacos stand out from the crowd!
Grains
Grains are a great way to add a hearty, filling element to vegan tacos. Some of the most popular grains used in tacos are rice, quinoa, and bulgur. Rice is a great base for tacos since it’s easy to cook, inexpensive, and can be flavored with spices like cumin, oregano, and chili powder for an extra layer of flavor. Quinoa is a nutritious grain similar to rice that can be cooked quickly and easily. Bulgur wheat is another option that is high in protein and fiber. All of these grains can be served as the “meat” of your taco or used as a side dish.
Beans
Beans are also a great option for vegan tacos. Black beans, pinto beans, kidney beans, and chickpeas all make excellent vegan taco fillings. Black beans are especially popular because they have a rich flavor and can easily be spiced up with cumin, chili powder, garlic powder, or even salsa. Pinto beans provide an earthier flavor when cooked with onions or peppers. Kidney beans have a slightly sweet taste that pairs well with Mexican flavors like cilantro and lime juice. Chickpeas are high in protein and fiber and can be cooked with vegetables or spices for an added layer of flavor.
These grains and beans provide an easy way to make vegan tacos that are both delicious and nutritious! With the right combination of spices and ingredients you can create flavorful vegan taco recipes that will please everyone!
Vegan Tacos Toppings
When it comes to vegan tacos, the topping possibilities are endless. From crunchy vegetables to plant-based proteins, there are so many creative and delicious ingredients that can be used to top your tacos. Some of the most popular vegan taco toppings include grilled peppers and onions, diced tomatoes, guacamole, salsa, shredded cabbage and lettuce, black beans, refried beans, corn kernels, jalapenos and vegan cheese. You can also add a variety of herbs such as cilantro or parsley for a fresh flavor. If you’re feeling adventurous you can add some sliced olives or pickles for a tangy twist. To finish it off with some crunchy texture add crushed tortilla chips or nacho chips.
Another great way to add flavor and texture to your tacos is to use vegan sauces. Spicy sriracha mayo or creamy avocado sauce are delicious options that will make your tacos even more flavorful. Of course there’s always good old fashioned salsa which goes great on just about any kind of taco. For an added kick you can also try adding a dollop of vegan sour cream or cashew cream for an extra creamy texture.
Finally, if you’re looking for something a little bit sweeter you can top your tacos with diced mangoes or pineapple chunks for some natural sweetness. You can also try adding some chopped nuts such as walnuts or almonds for an extra crunchy texture. No matter what ingredients you choose to top your vegan tacos with, the possibilities are endless!
Conclusion
Vegan tacos are a delicious and healthy meal and there are plenty of options for accompaniments. From a variety of beans, rice, salsas, guacamole, and other fresh vegetables and fruits, you can create a complete vegan taco meal that everyone will enjoy. The best part is that vegan tacos can be made with ingredients that most people already have in their kitchen which makes them very economical to make.
Vegan tacos are also very versatile and can be served with almost anything. Whether you prefer a traditional Mexican taco or something more creative, vegan tacos are sure to please. With so many different possibilities it’s easy to create a unique meal that everyone will love. So don’t be afraid to get creative and explore the many delicious ways to serve vegan tacos!