What To Serve With Vegan Brownies

Brownies are a classic dessert beloved by many. But what if you’re vegan and don’t eat dairy or eggs? Have no fear! Vegan brownies can still be indulgent and delicious, but what should you serve with them? This article will provide you with some great ideas for vegan-friendly accompaniments that will take your vegan brownies to the next level. Whether you’re hosting a party or just want to enjoy some special treats, you’ll find something that fits the bill here. So if you’re looking for the perfect pairing for your vegan brownies, read on!

A delicious vegan frosting to serve with brownies is a coconut whipped cream. This easy-to-make frosting is made with just two ingredients – full-fat coconut milk and powdered sugar – and can be flavored with vanilla extract or a splash of almond milk for extra richness. It’s light, fluffy and naturally sweet, making it the perfect accompaniment to your vegan brownies.

Vegan Topping Ideas for Brownies

Brownies are a delicious treat and can be made even more special with the perfect topping. If you are looking for vegan topping ideas for your brownies, there are lots of options available. From vegan ice cream to nut butters and fresh fruits, there’s something to suit everyone’s tastes. Here are some ideas to get you started:

Vegan Ice Cream – A scoop of vegan ice cream on a warm brownie is a classic combination that can’t be beaten. Choose from flavors like salted caramel, vanilla bean, or mint chocolate chip for a delicious dessert.

Nut Butters – Nut butters such as almond, cashew, and peanut butter are great additions to brownies. Spread the nut butter over the top of the brownie before baking or drizzle over the finished product.

Fresh Fruit – Get creative with fresh fruit toppings! Try sliced bananas, strawberries, blueberries, or raspberries on top of your brownies for a sweet and healthy addition. You can also use frozen fruit if that’s what you have on hand.

Vegan Whipped Cream – For an indulgent finish, top your brownies with vegan whipped cream. You can make your own or buy it pre-made at most grocery stores.

Chocolate Chips – Chocolate chips add an extra hit of chocolatey goodness to your brownies. Use dairy-free dark chocolate chips or regular semi-sweet ones for an indulgent treat.

Coconut Flakes – Sprinkle coconut flakes over the top of your brownies for a tropical twist. You can use shredded coconut flakes or sweetened coconut flakes depending on what you have available.

These are just some of the many vegan topping ideas for brownies that you can try out! With so many options available, you’re sure to find something that everyone will love!

Vegan Ice Creams to Serve with Brownies

Nothing quite beats a warm brownie served with a scoop of creamy ice cream. But for those who prefer to stick to vegan-friendly options, there are plenty of delicious vegan ice cream options that pair perfectly with brownies. From classic flavors like vanilla and chocolate to unique flavors like avocado and matcha, there is something for everyone! Here are some of our favorites:

Vanilla Bean: Vanilla bean ice cream is a classic flavor that pairs perfectly with brownies. The rich, creamy flavor complements the sweetness of the brownie without overpowering it. Plus, it is a vegan-friendly option that is sure to please everyone!

Chocolate Fudge: Chocolate fudge ice cream is another classic flavor that is perfect with brownies. The intense chocolate flavor contrasts the sweetness of the brownie and creates an unforgettable combination.

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Mint Chocolate Chip: Mint chocolate chip ice cream has a refreshing mint flavor that pairs nicely with the richness of the brownie. This flavor also adds an unexpected twist to your dessert platter that everyone will love!

Coconut Almond: Coconut almond ice cream has a unique nutty flavor that stands up nicely against the sweetness of the brownie. It’s also dairy-free and vegan-friendly, so everyone can enjoy it.

Salted Caramel: Salted caramel ice cream has a complex flavor profile that brings out the best in any type of brownie. The hint of saltiness balances out the sweetness and creates an irresistible combination!

Avocado Lime: Avocado lime ice cream has an unexpected twist on traditional dessert flavors. The creamy texture pairs well with any type of brownie and its unique citrusy undertones add complexity to your dessert platter.

Matcha Green Tea: Matcha green tea ice cream has a subtle earthy flavor that pairs perfectly with brownies. Its delicate taste adds an interesting depth to your dessert platter without overpowering it!

Plant-Based Sauces That Go Well with Brownies

Brownies are a classic dessert that is loved by everyone. But to make them even more delicious, you can add some sauces to them. Plant-based sauces are a great option for those looking for a vegan or vegetarian alternative to traditional sauces. From chocolate and caramel to peanut butter and fruit, there are plenty of plant-based sauces that will take your brownies up a notch.

One of the most popular plant-based sauces for brownies is chocolate sauce. Not only does it add a rich flavor to the dessert, but it also gives it an extra layer of sweetness. For an even richer flavor, you can use dark chocolate or add some cocoa powder to your recipe. You can also add some coconut cream or coconut milk to make the sauce creamier.

Caramel sauce is another great way to enhance the flavor of your brownie. You can make your own caramel sauce using dates, coconut sugar, and almond butter or you can buy vegan caramel sauce at most health food stores. To really amp up the flavor, you can add a touch of sea salt or cinnamon for an extra depth of flavor.

Peanut butter sauce is another popular choice for brownies as it adds nutty sweetness and a creamy texture. Simply combine equal parts peanut butter and maple syrup in a bowl and heat it in the microwave until combined and smooth. This delicious sauce tastes great on top of warm brownies or as an ice cream topping!

Fruit sauces are also a great way to dress up your brownie platter. Whether you’re using fresh berries, chopped apples, or canned peaches, these sweet sauces will bring out the natural flavors in your dessert and give them an extra complexity of taste. For example, raspberry compote made with fresh raspberries and maple syrup makes for an incredibly delicious topping!

These are just some ideas for plant-based sauces that go well with brownies. From chocolates and caramels to peanut butters and fruits – there’s no shortage of plant-based options when it comes to enhancing this classic dessert!

Plant-Based Whipped Creams to Serve with Brownies

Whipping up a plant-based whipped cream is an easy and delicious way to top off your brownies. Not only is it a great way to make your dessert look extra special, but it also adds an extra layer of flavor and texture. Plant-based whipped creams are made from various vegan ingredients such as coconut cream, nut milks, and even aquafaba (the liquid from canned chickpeas). The possibilities are endless when it comes to creating a delicious vegan whipped cream to serve with your brownies.

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To make a basic plant-based whipped cream, simply combine chilled coconut cream or almond milk with powdered sugar and vanilla extract in the bowl of a stand mixer. Beat the mixture on medium speed until fluffy peaks form. For an even richer flavor, add some melted vegan butter or coconut oil. You can also add different flavors such as cocoa powder, cinnamon, or even peppermint extract for an interesting twist on the traditional sweet topping.

If you don’t have access to store-bought non-dairy milk or cream, you can easily make your own plant-based whipped cream using aquafaba (the liquid from canned chickpeas). Simply whisk together the aquafaba until frothy and stiff peaks form. Then slowly add in powdered sugar and any flavorings you desire until it’s light and fluffy. This method is especially great for making vegan meringue recipes that require stiff peaks.

No matter how you decide to make your plant-based whipped cream for brownies, it’s sure to be a hit! Whether you choose to use coconut milk or chickpea liquid, you’ll be sure to end up with a delicious topping that will elevate your dessert experience. So go ahead and give it a try – you won’t regret it!

Unique Vegan Toppings for Brownies

Brownies are always a delicious treat and now you can make them even more special with these unique vegan toppings. From creamy coconut whipped cream to crunchy, toasted nuts, there’s something to satisfy everyone’s sweet tooth. Try one or all of these vegan toppings for your next batch of brownies and take your dessert game to the next level.

For a sweet, creamy topping that complements the richness of brownies, try making Coconut Whipped Cream. All you need is a can of full-fat coconut milk, a little maple syrup and some vanilla extract. Just chill the coconut milk overnight in the refrigerator, then scoop out the thick cream that forms on top and whip it until it’s light and fluffy. Add a little maple syrup and vanilla extract for sweetness, then serve it over your brownies.

For a crunchy topping that adds some extra flavor and texture to your brownies, try some toasted nuts. Any type of nut will do – almonds, walnuts or pecans all work great – just be sure to toast them in a dry pan over medium heat before adding them on top. You can also add some spices like cinnamon or nutmeg if you want an extra kick of flavor.

If you’re looking for something with a bit of tartness to contrast with the sweetness of the brownies, try adding some fresh fruit like raspberries or blueberries on top. The juicy burst of flavor will take your brownies from good to great in no time!

Finally, don’t forget about chocolate! Drizzle some melted dark or white chocolate over your brownies for an extra decadent treat everyone will love. Or why not try making homemade vegan chocolate chips using cocoa butter and cocoa powder? Either way, adding a touch of chocolate will definitely make your brownie experience even better!

Fresh and Fruity Accompaniments for Vegan Brownies

Vegan brownies are a popular dessert choice, but sometimes they need a bit of something extra to make them truly special. By adding some fresh and fruity accompaniments, you can take your vegan brownies to the next level of deliciousness.

You could start by adding a drizzle of melted dark chocolate chips over the top of your vegan brownies. This will give them a rich, intense flavor that is sure to be a hit with everyone. Another great option is to sprinkle some chopped fresh fruits like raspberries or blueberries over top for added sweetness and color. You could also add in some dried fruits like cranberries, apricots or cherries for an extra dose of flavor.

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For an even more decadent treat, try topping your vegan brownies with a dollop of coconut cream or homemade vegan ice cream. The creamy, sweet flavor will be the perfect contrast to the rich, fudgy texture of the brownie. If you’re feeling adventurous, why not try serving your vegan brownies with a scoop of sorbet or frozen yogurt? The combination of cold and creamy with warm and gooey is sure to be a hit!

If you’re looking for something more savory than sweet, try topping your vegan brownies with some crunchy nuts like pecans or walnuts. The nutty flavor pairs perfectly with the chocolatey taste of the brownie for an unforgettable dessert experience. You could also add in some salty pretzels for an interesting contrast in texture and flavor that will leave everyone wanting more.

No matter what accompaniment you choose, adding fresh and fruity flavors to your vegan brownies will take them from ordinary to extraordinary! With these ideas in mind, you can create delicious vegan desserts that everyone can enjoy.

Nutty Toppings for Delicious vegan Brownies

If you are looking for delicious vegan brownies with a nutty twist, then you have come to the right place. There are so many different ways to top your brownie with nuts, so you can mix and match flavors until you find the perfect combination. Here are some of our favorite nutty topping ideas for vegan brownies that will take your treats to the next level.

One way to add a nutty flavor to your vegan brownies is by using crushed peanuts or other nuts as a topping. This is a great way to add a bit of crunch and texture to your desserts, while still keeping them vegan-friendly. You can also use chopped walnuts or almonds for an extra hit of flavor.

Another great way to add a nutty flavor is by sprinkling chopped macadamia nuts on top of your vegan brownies. The creamy texture and subtle sweetness make this a great addition that will give your treats an extra pop of flavor. You can also sprinkle chopped hazelnuts or cashews on top if you prefer those flavors.

If you want something more indulgent, try adding chocolate chips or chunks on top of your vegan brownies before baking them. This will give your treats an extra layer of richness and sweetness that everyone will love. You can also try adding chopped pecans or pistachios for even more crunchy goodness!

No matter which toppings you choose, they’re sure to make your vegan brownies even more delicious–and make them even hardier for sharing with friends and family! So don’t be afraid to get creative with these nutty topping ideas–they’ll take any batch of vegan brownies from good to great in no time!

Conclusion

Vegan brownies are a delicious, cruelty-free treat that can please any palate. With so many vegan-friendly options to choose from, you can easily find something to accompany your vegan brownies. Whether you are serving them as a dessert or snack, there are plenty of great options for what to serve with vegan brownies. From sweet and salty snacks like pretzels and popcorn to fresh fruits and creamy dips, there is something for everyone. Enjoy your vegan brownies with your favorite accompaniments!

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